Ladyfinger Cheesecake "This cheesecake can be put together in 15 minutes. Impress your guests and place it on a pedestal cake dish! Blueberry pie filling will work well, too!" USMETRIC INGREDIENTS (Nutrition) 3 (3 ounce) packages ladyfingers 2 (8 ounce) packages cream cheese, softened 1 (3 ounce) package cream cheese, softened 1 teaspoon vanilla extract 1 cup white sugar 1 pint heavy whipping cream 1 (21 ounce) can cherry pie filling DIRECTIONS Place ladyfingers on the bottom and around the edge of a 9 inch springform pan. In a medium bowl, whip cream until peaks form. In a large bowl, beat together the cream cheese, sugar and vanilla until smooth. Gently fold in the whipped cream. Spoon 1/2 of cream cheese mixture into springform pan; cover with a layer of lady fingers and add remaining cream cheese mixture. Layer remaining ladyfingers and top with fruit pie filling. Chill before serving.
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