EASY OVEN-BAKED SWISS STEAK 1 1/2 pounds steak cut into serving size pieces 1/4 cup flour 2 Tablespoons oil 16 oz can tomatoes 1/2 cup finely chopped celery 1/2 cup finely chopped carrots 1/2 teaspoon Worcestershire sauce Pound 1 Tablespoon flour into each side of steak. Brown in oil. Transfer to oblong baking dish. Add remaining flour to skillet and add remaining ingredients stir until thick and bubbly. Pour over steak and bake in 350° for 1 hour 20 minutes or until steak is tender. Good served over rice with biscuits.
I'm in my own little world, but thats ok everybody knows me here Angelique --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
