Creepy Crawly Spider Cookies
Yield: 36 servings
2 c Chocolate chips,semi-sweet
Divided
1/2 c Crispy-rice cereal
1/4 c Shredded coconut
1 1/2 c Chow mein noodles
Cake decorator frosting
= in tube; if desired
Melt 1 cup of chocolate chips in a heavy saucepan over low heat. Mix in
the cereal and the coconut. Drop teaspoonfuls of the mixture onto waxed
paper for the spiders' bodies. Melt the second cup of chocolate chips.
Gently stir in chow mein noodles. When chocolate is cooled, pick noodles
out one by one and attach them to the spider bodies for legs (8 to a
spider). Add dots of frosting for eyes, if desired. Leftover chocolate
noodles can be made into more spider cookies.
Sugar Says:
People are like stained glass windows: They sparkle and shine when the sun is
out,
But when the darkness sets in, their true beauty is revealed only if there is
a light shining from within.
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