Ghoul-Ade Over Gopher Guts
3 oz Cherry gelatin powder -- or
10 Lemons
--or 2 cups bottled lemon ju
7 c Water
1 c Sugar
Green food coloring
Recipe by: Creepy Cuisine, Lucy Munroe
Prepare a bowl of gelatin dessert according to
the directions on the package. Chill in the freezer
for 45 minutes, or until partially set. While the
gelatin cools, squeeze the juice from the lemons into
a pitcher, being careful not to include any seeds. Add
the 7 cups of water to the lemon juice. Stir. Add
the sugar and stir again. Add green food coloring
until Ghoul-ade is the desired shade. Pour Ghoul-ade
into individual glasses, then spoon partially set
gelatin gopher guts into glasses. Include long spoons
when serving this drink to help your guests eat their
guts out!
Sugar Says:
People are like stained glass windows: They sparkle and shine when the sun is
out,
But when the darkness sets in, their true beauty is revealed only if there is
a light shining from within.
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