Ghoul-Ade Over Gopher Guts

 

    3       oz           Cherry gelatin powder -- or

   10                    Lemons

                         --or 2 cups bottled lemon ju

    7       c            Water

    1       c            Sugar

                         Green food coloring

 

   Recipe by: Creepy Cuisine, Lucy Munroe

        Prepare a bowl of gelatin dessert according to

   the directions on the package.  Chill in the freezer

   for 45 minutes, or until partially set. While the

   gelatin cools, squeeze the juice from the lemons into

   a pitcher, being careful not to include any seeds. Add

   the 7 cups of water to the lemon juice.  Stir.  Add

   the sugar and stir again. Add green food coloring

   until Ghoul-ade is the desired shade. Pour Ghoul-ade

   into individual glasses, then spoon partially set

   gelatin gopher guts into glasses. Include long spoons

   when serving this drink to help your guests eat their

   guts out!

 


Sugar Says:
People are like stained glass windows:  They sparkle and shine when the sun is 
out,
 But when the darkness sets in, their true beauty is revealed only if there is 
a light shining from within.

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