FAMILY REUNION FRIED DOUGH   

      Each year at reunion picnic everyone heads for Marian's fireplace for 
fried dough. It has been a tradition for many years. A good start for the day!! 
Here's the recipe. 3 tbsp. (or 3 pkgs.) yeast 1/3 c. melted butter 1 flat tbsp. 
salt 3/4 c. honey (or sugar) 4 c. flour 
      Add yeast to warm water. Let stand about 5 minutes (until bubbly). Add 
melted butter, salt, honey or sugar and flour. Beat all together until smooth. 
Then add enough flour to make a firm dough. Hand knead for 8 or 10 minutes. 
This makes a very large batch! Fry in hot oil about 30 seconds, then turn once. 
Drain on brown paper bags. Shake with confectioners' sugar and let the crowd 
dig in. 

      NOTE: I use a very old iron kettle for frying several at a time. I also 
take the dough to the picnic in a large clear plastic bag inside a cooler.
     


             
               
     

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