Bone Crackers
Keys: Cookies Halloween Snacks Nibbles
Yield: 1
Ingredients:
2 pkt nine-inch flour tortillas - (13 1/2 oz ea)
1/2 cup butter or margarine melted
1/4 tsp garlic salt
Method:
Cut tortillas with a 3 1/2-inch bone-shaped cutter, and place on baking
sheets. Stir together butter and garlic salt; brush mixture on
tortillas.
Bake at 250 degrees for 30 minutes or until crisp.
This recipe yields 60 crackers.
Comments: Flour tortillas may be cut into bone shapes using kitchen
shears.
Yield: 60 crackers
I'm in my own little world, but thats ok everybody knows me here
Angelique
--~--~---------~--~----~------------~-------~--~----~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
http://groups.google.com/group/RecipesAndMore
-~----------~----~----~----~------~----~------~--~---
