SPICY ROASTED PUMPKIN SEEDS
3 c. pumpkin seeds
1 tsp. ground cinnamon
1/2 tsp. ground cloves
1/2 tsp. nutmeg
Salt to taste
Clean pumpkin seed and allow to dry at least 3 hours. Spray a flat
non-stick cookie sheet with Pam. Spread pumpkin evenly on pan and sprinkle with
seasonings. Bake at 375 degrees for 15 to 20 minutes, stirring several so seeds
do not stick or burn. Watch carefully. Test with fork to see if done; when
crunchy remove from oven.
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