Cocktail Caipirinha 
Ingredients:
1
2 tbsp
4
1/8 l / 4 3/4 oz
lime
white cane sugar
ice cubes
Cachaca
Serves 1 - 445 cal per serving
Prep-time: 5 min. - Total-time: 5 min. 
Wash the lime thoroughly and rub dry. Cut the lime into eighth and put
in a double old fashioned glass. Sprinkle with 2 tbsp white cane sugar.
This kind of sugar is finer and has a more tartly taste then regular
granulated sugar. With a wooden stick or spoon squeeze the lime until
enough juice is mixed with the sugar. The squeezed lime wedges remain in
the glass. Put in the ice cubes and fill up with Cachaca. (Cachaca is a
Brazilian sugar cane liquor) Add a small spoon to the glass. Everybody
can self-adjusting the sweetness of the Caipirinha by stirring more or
less. 

I'm in my own little world, but thats ok everybody knows me here
Angelique  


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