NO CHILL SIMPLE PUFF PASTRY FROM
SCRATCH
1 stick butter
1 c. water
dash of salt
1 c. flour
2 eggs
Bring butter, water and salt to a rolling boil. In a separate bowl, mix
in 1 cup flour very well (by hand).
Break in 1 egg at a time and beat well with wooden spoon. Beat until eggs
disappear. Remember to add one egg at a time and beat until smooth after each
addition.
Drop by spoonfuls, however large you'd like them. Pipe through a pastry
bag onto cookie sheets, making sure they won't touch while baking or else they
might cook together.
--~--~---------~--~----~------------~-------~--~----~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
http://groups.google.com/group/RecipesAndMore
-~----------~----~----~----~------~----~------~--~---
