Cheddar Shortbread 1 cup butter 1 1/2 cups Cheddar cheese, shredded 2 cups whole wheat or white flour 1 teaspoon garlic salt 1/8 teaspoon cayenne Sesame seeds
Heat oven to 375 to 400 degrees F. Grease a cookie sheet. In large bowl, cream butter, cheese, flour, salt and cayenne. Turn out onto floured surface; knead lightly to blend well. Pat out into a large square and cut into bars. Bake on prepared cookie sheet for 20 minutes or until golden. Serve hot or cold. Makes about 16 bars. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
