Sweet Potato Walnut Cake~ 1-box spice cake mix, 1-stk. marg., 4-eggs, 1/2 lg. can of sweet potato pie filling, sm. bag of crushed walnuts, and cinn. Mix the mix according to the box, sub. the water with whole milk minus 1/3rd of the milk, add the pie filling, add the marg., add 2/3 of the walnuts, add the eggs, sprinkle the cinn. to your desire. Blend until it is as thick as it will get, pour into sprayed bundt pan, and again sprinkle with cinn. to your desire. Bake according to box, may need to bake just a little longer, when cake is thru, take out of oven, let cool just enough, put onto your favorite cake plate...I prefer a harvest looking plate for this one. When cake has "completely" cooled, icing with cream cheese icing, sprinkle with remainder of walnuts, sprinkle with a little cinn., and decorate with a little candy corn. This cake should be server with your favorite warm tea w/ a little creamer, and a cinn. stick. Please enjoy this cake...that tells me that I've done something to make someone a little happier.
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