EASY BLACK FOREST TORTE
4-5 c miniature marshmallows 1 pkg. (18 1/4 oz) chocolate cake mix 1 can (21 oz) cherry pie filling 1 carton (8 oz) frozen whipped topping, thawed (I would make real whipped cream for this...chickie) Sprinkle marshmallows in a greased 9" X 13" baking pan. Prepare cake batter according to package directions. Pour over marshmallows. Spoon pie filling over batter. Bake at 350° for 1 hour. or till a toothpick inserted near the center comes out clean. Cool. Frost with whipped topping. Store in refrigerator. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
