Parmesan-Garlic Butter Green Beans Frozen green beans take a festive twist when you add a zesty Parmesan sauce that takes just minutes to prepare. Rate This Recipe * * * * * Prep Time: 15 Min Total Time: 15 Min Makes: 12 servings (1/2 cup each) RECIPE TIPS REVIEWS (1) NUTRITIONAL INFO INGREDIENTS 1bag (22 oz) Green Giant® SELECT® frozen whole green beans1/4cup butter2small cloves garlic, finely chopped2tablespoons grated Parmesan cheese DIRECTIONS 1.Cook green beans as directed on bag. Drain; return to saucepan or place in serving bowl.2.Meanwhile, in 1-quart saucepan, melt butter over medium-low heat. Add garlic; cook 2 to 3 minutes, stirring frequently, until tender.3.Pour garlic butter over cooked green beans; stir to coat. Sprinkle with cheese; toss gently.High Altitude (3500-6500 ft): No change. __._,_.___
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