Apple-Cranberry Salad Toss 8 servings, 1 1/2 cups each 1 package (10 ounces) mixed salad greens 2 apples, sliced 1 cup PLANTERS Walnut Halves, toasted 1 cup dried cranberries 1/2 cup sliced green onions 1/2 cup KRAFT Light Raspberry Vinaigrette Reduced Fat Dressing TOSS greens with apples, walnuts, cranberries and onions in large bowl. ADD dressing; mix lightly. SERVE immediately. Kraft Kitchens Tips Substitute: Prepare as directed, using KRAFT Creamy PoppyseedDressing. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at:
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