CHOCOLATE BUTTER CREAMS ======================= (Yield: 30 creams) Ingredients: ------------ 3-oz. pkg. (90g pkg) cream cheese (softened) 2 tblsp (30 mL) skim milk 1 1/2 tsp (7 mL) white vanilla extract 1 cup (250 mL) powdered sugar replacement 1 recipe Semisweet Dipping Chocolate Instructions: ------------- Beat cream cheese, milk and vanilla until fluffy; stir in powdered sugar replacement. Form into 30 balls and dip each one in chocolate. Exchange 1 cream: 1/4 low-fat milk Calories 1 cream: 31
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