SESAME CHICKEN NUGGETS - 4 boneless, skinless chicken breast halves 1/4 cup toasted sesame seeds 2 Tbsp all-purpose flour 2 Tbsp soy sauce 2 Tbsp butter, melted Salt & Pepper (or substitutes) (to taste) = Preheat oven to 400° F. Wash chicken; cut each piece into 1/4s (or more). Sprinkle with salt & pepper to taste. In a shallow bowl, combine sesame seeds & flour. Place soy sauce in a separate bowl. Lightly grease a baking pan with sides. Dip chicken pieces in soy sauce to coat, then dredge in flour mix. Place on baking pan in a single layer. Drizzle with melted butter. Bake at 400° F for 25-30 min or until done. - Prep Note: ~ Although butter will help with a crispy surface, you might want to consider giving it a bit of flavored cooking spray instead. ~ If you*re a sesame lover, sprinkle in a few more seeds on the topsfollowing the butter / spray ! Serving Suggestion: Combine this with a GOOD chilled green salad, some garlic bread, & a chilled glass of an appropriate wine....and Viola`
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