Stuffed Brie "The caramelized onions and dried chopped dates add sweetness to the punch of the Brie. Serve with sliced baguettes or large crackers." RECIPE RATING: * * * * * Servings USMETRIC INGREDIENTS (Nutrition) 3 tablespoons butter 1 onion, chopped 2 cups fresh sliced mushrooms 1/2 cup dates, pitted and chopped 1 (8 ounce) wheel Brie cheese DIRECTIONS In a medium skillet over medium heat, melt butter and caramelize onions and mushrooms; add dates and warm mixture for about 2 minutes. Slice the Brie wheel in half down the center so that there is a top and a bottom; fill with the onion mixture. Replace the top of the Brie. Microwave Brie for 1 to 3 minutes or until bubbly; serve.
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