Chocolate Chunk-White Chocolate Chip Cookies
Ingredients: 3/4 cup brown sugar 3/4 cup butter/margarine 2 eggs 1 teaspoon vanilla 2 1/2 cups flour 1 tsp. baking soda 1/2 package of 12 oz. Chocolate Chunks 1/2 package of 10 oz. Hershey's Vanilla Chips 1/4 cup chopped walnuts Directions: Preheat oven to 375-400 degrees. Soften brown sugar and butter in microwave for 1 minute on high. Add eggs, and vanilla. Mix well. Add flour and baking soda to sugar/egg mixture. When well mixed, add chocolate chunks, vanilla chips and walnuts. Place by well rounded teaspoonfuls on ungreased insulated cookie sheet. Bake for 10- 12 minutes or until slightly brown on top. Makes approximately 2 dozen. A favorite for afternoon tea. The Holden House' bottomless cookie jar is always a hit with our bed and breakfast guests. Sugar Says: Where there is grief, I hope I offered some comfort. Where there is hate, I hope some love was found here. Where there is doubt, I hoped I showed you words of faith. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
