APPLE LAYER CAKE 1/2 cup shortening 2 cups granulated sugar 3 egg yolks 3 cups all-purpose flour, sifted 2 teaspoon baking powder 1/4 teaspoon salt 1 cup milk 3 egg whites Cream the shortening with the sugar in a mixing bowl. Beat the egg yolks well and stir them in. Sift the flour with the baking powder and salt; add into the creamed mixture alternately with the milk. Lastly, beat the egg whites stiffly and fold them in. Bake in three 8-inch greased and floured layer cake pans at 325 degrees for 30 minutes. Fill the layers with the following special filling. Crowd Pleaser
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