TACO BEEF SOUP 1/2 lb. hamburger 1 1/2 c. water 1 (16 oz.) can kidney beans 2 tbsp. taco seasoning Shredded cheese Sour cream 1/4 c. onion 1 (16 oz.) can tomatoes 1 (8 oz.) can tomato sauce 1 sm. avocado (opt.) Corn chips Brown hamburger and onion. Add seasoning; add cans. Arrange corn chips around bowl. Put mixture (soup) over chips. Put cheese on top with a slice of avocado on top. email this recipe to: --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at:
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