APPLE COFFEE CAKE 1 (2 layer) pkg. yellow cake mix 1 (4 oz.) pkg. vanilla instant pudding mix 4 eggs 1 c. sour cream 1/2 c. vegetable oil 1/2 c. sugar 2 tsp. cinnamon 2 apples, chopped Preheat oven to 350 degrees. Combine cake mix, pudding mix, eggs, sour cream and oil in mixer bowl. Beat for 5 minutes. Mix sugar and cinnamon in small bowl. Layer cake batter, apples and cinnamon-sugar 1/2 at a time in greased 10 inch tube pan. Bake for 1 hour. Cool in pan for 30 minutes. Remove to serving plate with cinnamon-sugar side up. Yield: 16 servings. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at:
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