Best of Tennessee Blackberry Cobbler 2 to 3 cups fresh blackberries
3/4 cup water Cinnamon sprinkles 1 cup sugar 1 cup self-rising flour 1 egg 1/3 cup butter Wash the blackberries and spread on the bottom of a greased baking dish – Add water and sprinkle all with cinnamon – Combine sugar and flour, whisk egg, then cut egg into sugar and flour until crumbly – Layer mixtures over the top of the fruit – Melt butter and drizzle over topping – Bake 45 minutes at 350 degrees – To keep topping crisp do not cover. **************Lose weight like TV’s Biggest Loser finalists. Start w/ a FREE Weight-Loss Plan! (http://pr.atwola.com/promoclk/100126575x1220200127x1201334384/aol?redir=http:%2F%2Fad.doubleclick.net%2Fclk%3B213622551%3B35099622%3Bc) --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
