BISTANTE' VICTORIA'S CHOCOLATE ROLL 1 cup nuts 1/4 pound dipping chocolate 16 marshmallows 1 cup seedless raisins 2 tablespoons milk Few drops peppermint Melt marshmallows in milk over hot water. Stir until creamy, then stir in the melted chocolate, seedless raisins, nuts, and peppermint. Form into roll, cool and slice. Crowd Pleaser
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