Oh, I love shepherds pie, thancks. Dee
----- Original Message ----- From: "Delma" <[email protected]> To: "RecipesAndMore" <[email protected]>; "JanetsKitchen" <[email protected]> Sent: Tuesday, April 07, 2009 5:21 AM Subject: [RecipesAndMore] Italian Style Shepherd's Pie ( Betty Crocker) > > > Italian Style Shepherd's Pie ( Betty Crocker > ) > > 1 lb. boneless beef sirloin steak, trimmed of fat, cut into 1 inch cubes > 1 cup sliced onion, about 1 medium > 2 medium carrots, sliced > 1/2 t. seasoned salt > 1/4 t. pepper > 1 1/2 cups sliced fresh mushrooms > 1 jar tomato pasta sauce, any variety > 1/2 pkg. Betty Crocker roasted garlic mashed potatoes (1 pouch) > 1 cup hot water > 2/3 cup milk > 2 T. butter or margarine > 2 T. shredded fresh Parmesan cheese > > Heat oven to 375. Spray 2 quart casserole or 11 x 7 inch glass baking dish > with cooking spray. Heat 12 inch nonstick skillet over medium high heat. > Add > beef, onion and carrots to skillet; sprinkle with seasoned salt and > pepper. > Cook 3 to 5 minutes, stirring frequently, until beef is brown. Stir in > mushrooms and pasta sauce. Heat to boiling. Cook over medium heat 5 > minutes, > stirring occasionally. Spread in casserole. Make potatoes as directed on > pkg. for 4 servings, using 1 pouch. Potatoes and Seasoning, water, milk > and > butter. Spoon into 8 mounds around edge of hot beef mixture. Sprinkle > cheese > over all. Bake uncovered 25 to 30 minutes or until bubbly and potatoes are > light golden brown. > Serves 4 > Source: Betty Crocker > > > > -------------------------------------------------------------------------------- No virus found in this incoming message. Checked by AVG - www.avg.com Version: 8.5.283 / Virus Database: 270.11.43/2043 - Release Date: 04/06/09 06:22:00 --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
