Holiday Mimosa Grand Marnier or other orange-flavored liqueur 2 tablespoons granulated sugar 1 bottle chilled Champagne 1 cup fresh orange juice Pour a small amount of Grand Marnier in a small bowl. Place the sugar in a saucer. Dip the rims of Champagne glasses first in Grand Marnier, then in the sugar. Fill each Champagne glass with three parts Champagne and 1 part orange juice. Makes 6 servings
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