Oh, this does bring back fond! memories; I made this one years ago! Have a copy of it right in my kitchen drawer; it would be good with mint, uh, for those who like minty things. they certainly are nice and fudgy. have a terrific Memorial day weekend, and enjoy cooking, but, at the same time, take time out for yourself, and relax out of doors, and get out of that! kitchen! Sandy ----- Original Message ----- From: "Sherri Crum" <[email protected]> To: <[email protected]> Sent: Friday, May 22, 2009 8:14 PM Subject: [RecipesAndMore] Brownies for Thin People Only
> > Brownies for Thin People Only > > 4 eggs > 2 c. sugar > 1 c. butter > 4 squares (1 oz. each) unsweetened chocolate > 1 c. flour, sifted > 1 6-oz. pkg. chocolate chips > 1 c. chopped nuts, divided > > Beat eggs and sugar together until thick and light. Melt butter and > unsweetened chocolate together; cool slightly. Add to egg mixture. > Mix in flour. Add chocolate chips and 1/2 cup nuts. Pour into > greased and floured 13- by 9-inch pan. Sprinkle with remaining nuts. > Bake in preheated dg350 oven 20 to 30 minutes. > > Note: This is the recipe where I think I will substitute the mint chips. > > > --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
