Chocolate - Peanut Butter Pie First Make Chocolate Pie Filling 1/2 c flour 1 1/2 TB. Cocoa 1 c sugar 1 TB butter 3 c milk 1 1/2 ts. Vanilla 3 beaten egg yolks Mix all ingredients and cook until thick and pour 1/2 of filling into baked pie shell. Set the rest aside for later. Peanut Butter Pie Filling 1/8 c corn starch 3 TB butter 1/2 c white sugar 1/2 ts. Vanilla 1 c milk 1/2 c peanut butter 3 beaten egg yolks Mix corn starch, sugar, salt & eggs. Then add milk & vanilla to sauce pan. Cook together, stir until thick then add peanut butter & butter. Pour on top of the chocolate filling then top with the remaining chocolate pie filling. Take egg whites from the above 6 eggs and beat until foamy. Gradually add sugar ( about 1/4 cup). Let set until firm and cut and enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
