CORNFLAKE CANDY
   1 cup sugar
   1 cup white corn syrup
   1/2 cup cream
   4 cups corn-flakes
   1 cup coconut
   1 cup chopped nuts
   1 teaspoon walnut flavoring
   1. Ingredients till soft ball stage 238 degrees f. Or drop small amount into 
very
cold water if cooked enough it will clump together in a soft mass that can be 
formed
into a ball with your fingers. Stir in 2. Ingredients quickly. Mix well. Form 
into
balls, carefully because it is hot. Drop on wax paper.
Crowd Pleaser

--~--~---------~--~----~------------~-------~--~----~
Access the Recipes And More list archives at:

http://www.mail-archive.com/recipesandmore%40googlegroups.com/

Visit the group home page at:

http://groups.google.com/group/RecipesAndMore
-~----------~----~----~----~------~----~------~--~---

Reply via email to