HAM AND CHEESE STRATA 2 cups diced cooked ham 1 medium onion, chopped 1/2 red pepper, chopped 8 large eggs (or egg substitute) 2 teaspoons dry mustard 1/4 teaspoon salt 1/8 teaspoon black pepper 2 1/2 cups milk 8 slices white bread, cubed and without the crust 1 cup monterey jack cheese, shredded 1 cup swiss cheese, shredded Sauté ham, onion, and pepper. In a bowl, beat together eggs, mustard, salt and pepper, and milk. Grease a pan with 1 tablespoon of soft butter. Layer all bread cubes in bottom. Sprinkle meat and vegetables over bread. Use cheese for third layer and milk and egg for fourth layer. Let set overnight or 8 hours. Bake at 350 degrees for 30 minutes. A Great Meal Idea!
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