MOM'S BAKED BEANS FOR A CROWD 4 (15 oz.) cans Seaside Beans (blue can) (or other brand cooked dry butter beans) 1 (16 oz.) can whole tomatoes 1 (14 oz.) bottle catsup 1/2 lb. bacon, cut up 1 tbsp. mustard 1 1/2 c. dark brown sugar 1 1/2 c. molasses Salt and pepper to taste Cut up tomatoes in large roasting pan. Add rest of ingredients. Bake uncovered at 350 degrees for 1 hour, 325 degrees for 2 1/2 to 3 hours longer. Stir occasionally and spoon off any excess grease that rises to the top. Enjoy.
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