Message
----- Original Message -----
From: Lora Leggett
To: RecipesAndMore@googlegroups.com
Sent: Sunday, June 21, 2009 4:25 PM
Subject: Re:To Marilyn [RecipesAndMore] Re: TOMATO - ONION - CHEESE
CASSEROLE
Hi Marilyn,
I don't know if it is the way you are sending or the way I am recieving,
but on the last two messages I have gotten from you, I only see my message and
what came before it, as if you are sending blank replies. Is there something
wrong with my Outlook or is everyone else seeing it that way too?
Just trying to help because I never read my own messages often when I get
them back from the group.
Lora
----- Original Message -----
From: Lora Leggett
To: RecipesAndMore@googlegroups.com
Sent: Sunday, June 21, 2009 4:15 PM
Subject: [RecipesAndMore] Re: TOMATO - ONION - CHEESE CASSEROLE
Yeah, me too. There is a girl named Gloria that we all also knew back
then and maybe she would know if Kitty is still alive. Kitty would probably be
in her 80's now.
Lora
----- Original Message -----
From: Jan
To: RecipesAndMore@googlegroups.com
Sent: Sunday, June 21, 2009 6:07 AM
Subject: [RecipesAndMore] Re: TOMATO - ONION - CHEESE CASSEROLE
I corresponded with that same lady briefly. I wonder if she's still
alive.
-----Original Message-----
From: RecipesAndMore@googlegroups.com
[mailto:recipesandm...@googlegroups.com] On Behalf Of Lora Leggett
Sent: Saturday, June 20, 2009 11:23 PM
To: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Re: TOMATO - ONION - CHEESE CASSEROLE
Oh, Marilyn, thanks a lot. I just wrote to Cooking Friends today
asking about this. I used to correspond with a lady named Kitty who was a lot
older than I am. She was probably in her middle 50's when I was in my 20's and
she was giving me some recipes on tape. Like a dummy I was copying it on very
thin paper from old phone books with my braille writer. Well, you know what
happens to braille on thin paper over time. The dots get squished down.
That meal was so good when I made it shortly after we got married and
i have wanted to make it again. That is so cool! Now I need to get tomatoes
and onions!'You have made my weekend.
Lora
----- Original Message -----
From: M.DeWeese
To: cooking-frie...@yahoogroups.com
Cc: cookinginthed...@acbradio.org
Sent: Saturday, June 20, 2009 10:27 PM
Subject: [RecipesAndMore] TOMATO - ONION - CHEESE CASSEROLE
TOMATO - ONION - CHEESE CASSEROLE
2 lg. onions, sliced & boiled
4-6 fresh tomatoes, sliced
6-8 slices American cheese
Fresh basil
Butter
1/2 c. bread crumbs
Preheat oven to 350 degrees. Lightly grease 1 1/2 quart casserole.
Layer, in order,
1/2 of the tomatoes and onions. Sprinkle with salt and pepper and
basil. Top with
1/2 of the cheese slices. Repeat for the second layer. Toss bread
crumbs with melted
butter and sprinkle over top of cheese. Bake, uncovered, 30 to 35
minutes or until
tomatoes are tender. Serves 6. Enjoy.
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Lora, Syl had the same problem and she said it was her computer. Let me know
if this continues. I'm glad you told me.
Marilyn
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