SURPRISE INGREDIENT CAKE
1 3/4 c. all purpose flour
1 1/2 tsp. baking soda
3 eggs
1 1/2 c. sugar
1 c. oil
1 1/2 c. cooked beets (surprise!)
2 sqs. unsweetened chocolate, melted
1 tsp. vanilla
Beat eggs well gradually add sugar, add oil, beets (put beets through blender, 
food
processor or sieve) and chocolate and mix well. Add dry ingredients, mix well 
and
blend in vanilla.
Pour into greased 13 x 9 inch pan. Bake at 350 degrees for 30 minutes. Be 
careful
not to over bake. Top with chocolate icing.  Enjoy.
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