Soft Oatmeal Cookies 1 cup each butter, softened 1 cup white sugar 1 cup packed brown sugar 2 eggs 1 tsp. vanilla extract 2 cups all purpose flour 1 tsp. baking soda 1 tsp. salt 1-1/2 tsp. ground cinnamon 3 cups quick cooking oats
Heat oven to 375ยบ. In a medium bowl, cream butter, white sugar and brown sugar. Beat in eggs 1 at a time then stir in vanilla. Combine flour, baking soda, salt and cinnamon; stir into creamed mixture. Mix in oats. Cover and chill dough at least 1 hour. Grease cookie sheets. Roll dough into walnut sized balls, and place 2" apart on cookie sheets. Flatten each cookie with a large fork dipped in sugar. Bake 8-10 minutes. Allow cookies to cool on baking sheet 5 minutes before transferring to a wire rack to cool completely. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
