LOUISIANA SWAMP PIE

4 Eggs
2 Cups Sugar
2 Sticks butter,  Melted
1 tsp. cider vinegar
1 Cup Coconut
2 Teaspoons Vanilla
1 Cup  Chopped Pecans
1 Cup Golden Raisins
2 Uncooked Pie Shells

Preheat  oven to 300 degrees F. Beat eggs, add sugar, melted butter, 
vinegar and  vanilla and mix well. Add coconut, pecans and raisins. Pour
into pie shells,  dividing mixture evenly between both pies. Bake at 300 
degrees for 50-55  minutes or until toothpick inserted in center of pies
comes out clean. Makes  two pies.


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