Ingredients
    *   4 cups white sugar  
    *   1 cup milk  
    *   1/2 cup butter  
    *   1 (7 ounce) jar marshmallow creme  
    *   12 ounces peanut butter  
    *   2/3 cup all-purpose flour 


 
Directions
    1.  Grease a 9x13  inch baking dish, set aside.  
    2.  In a saucepan,  combine sugar, milk, and butter. Bring to a boil, 
and cook 5 minutes. Remove  from the heat. Stir in the marshmallow creme and 
peanut butter. Gradually stir  in the flour. Spread into the prepared pan, 
and let cool. 


 
In a message dated 12/5/2009 12:50:23 A.M. Pacific Standard Time,  
[email protected] writes:

-----  Original Message ----- 

-- 
Access the Recipes And More list archives at:

http://www.mail-archive.com/recipesandmore%40googlegroups.com/

Visit the group home page at:

http://groups.google.com/group/RecipesAndMore

Reply via email to