Baked Noodles

1 8-oz. pkg. egg noodles, cooked
1 16-oz. bag frozen broccoli, thawed
1 can cream of mushroom soup
1/2 c. can milk
1 medium onion, chopped
1 8-oz. container sour cream
1-1/2 c. Cheddar cheese
Salt and pepper to taste

Mix all ingredients gently and pour into a greased 8- by 11-inch
casserole dish.  Bake at dg350 for 30 minutes.  Let sit for 10 minutes
before serving.

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