Please feel free to use the following recipe as a filler in your  
publications... thank-you!  Monica
 

Eating more vegetables will improve your health.  Here is a simple  but 
delicious way to cook asparagus:
 
Roasted Asparagus 
 
1 pound asparagus spears; break tough ends off
olive oil
salt and  pepper
 
Preheat the oven to 500*.  Place the asparagus on a baking sheet,  drizzle 
with olive oil and stir to coat.  Roast for about 10 minutes,  sprinkle with 
salt and pepper.  Serve at room temperature.
 
Get more vegetable recipes!  Check out The Vegetable Recipe E-book  here:  
_http://homemakersjournal.com/vegetablerecipes.htm_ 
(http://homemakersjournal.com/vegetablerecipes.htm)   
Get a FREE Slowcooker Recipe E-book when you subscribe to Monica's FREE  
e-zine for homemakers!  To subscribe and receive instructions for picking  up 
your 
FREE e-book, just send a blank e-mail to:  
[EMAIL PROTECTED] (mailto:[EMAIL PROTECTED]) 




**************Ideas to please picky eaters. Watch video on AOL Living.      
(http://living.aol.com/video/how-to-please-your-picky-eater/rachel-campos-duffy/
2050827?NCID=aolcmp00300000002598)


[Non-text portions of this message have been removed]



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