Sounds more French than Italian!!
you know, pastiche, pasteur, etc.
Rance Velapoldi (a displaced Italian American)
kenneth parson wrote:
>
>
> I want to thank Robert Frascella for the back up on chalk or as he so
> correctly points out pastel. However i was afraid if I used the
> correct term most on the list would think, at best, I was referring to
> Louis Pastel who pastellized milk or, at worst, an Italian social disease.
> model on!
>
> Gonzo Parson overlooking beautiful lake LuLu in East Tennessee, Drop
> in some time.
>
> [Non-text portions of this message have been removed]
>
>
[Non-text portions of this message have been removed]
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