Me, too.  T-2 Diabetic, I mean.
I think half the adult world is type 2.

  _____  

From: [email protected] [mailto:[EMAIL PROTECTED] On
Behalf Of Astromancer
Sent: Sunday, March 04, 2007 6:24 PM
To: [email protected]
Subject: Re: [scifinoir2] epic cost of cinema snacks



Most definitely, but with moderation....I'm a type 2 diabetic...

"Tracey de Morsella (formerly Tracey L. Minor)" <[EMAIL PROTECTED]
<mailto:tdlists%40multiculturaladvantage.com> aladvantage.com> wrote: Tried
cherry, apple and grape, but no orange. I've somewhat eliminated 
sugar from my diet, so I do not get much chance to sample these exotic 
delicacies. Do you still dabble?

Tracey

Astromancer wrote:
>
> Are you aware that they now have Orange heads, Apple heads, and Grape 
> heads too?
>
> "Tracey de Morsella (formerly Tracey L. Minor)" 
> > > wrote: Agreed, age has 
> not affected my love for Now and Laters, Lemonheads and
> Jolly Ranchers. but I've gained control of of my jones. Blow pops
> still taste good too.
>
> Tracey
>
> KeithBJohnson@ <mailto:KeithBJohnson%40comcast.net> comcast.net wrote:
> >
> > Yeah, I wonder about that sometimes. Nothing quite so disappointing as
> > eating candy, cookies, or even ice cream (my fav) that I enjoyed as a
> > kid, and thinking "This isn't how it used to taste!" Imma buy a pack
> > of my old fav grape Kool-Aid and compare it to those memories again,
> > just to see. Some stuff still tastes the same: Now or Laters --that
> > chewy candy--taste as good to me at 43 as they did at 13. Ditto for
> > Lemonheads, Snickers, Baby Ruth bars, and Jolly Ranchers. Those
> > candies are so simple in makeup I bet the formulae haven't changed
> > much, if at all. Haven't tried a Milk Dud recently, though i've been
> > jonesin' for one. But now that i messed up and got braces, that kind
> > of treat is verboten for the next two years.
> >
> > But I don't think it's always just my memories being off. One thing
> > I'm positive has changed in flavor over the years is soda in America.
> > Whether it's Crush, Pepsi, Coke, Welch's, Fanta, or RC Cola, no soda
> > made in America tastes as good as it did when I was a kid. Why? The
> > major reason is that American companies replaced cane sugar with corn
> > syrup as the main sweetener in sodas. Corn syrup is sweet, but it also
> > has a faint-but-detectable bitter taste that can't be disguised. It
> > makes the soda's less "smooth" tasting. That's why, in addition to
> > watching my intact of all sugars, I've pretty much abandoned drinking
> > regular sodas. Why waste the calories on corn syrup? I drink diet
> > sodas instead. When I want the real deal, I'll buy something like
> > Jarritos, the delicious sodas made in Mexico, sweetened with real cane
> > sugar. Typically I'll go to a farmer's market or specialty gourmet
> > store and buy sodas from other countries that still use sugar--the
> > Caribbean, Mex ico, Germany--or pay
> > extra for the few American countries that still do so. Costs extra,
> > but it's worth it! For example, I go to Whole Foods and buy this
> > awesome root beer called "Virgil's". It's "only" soda water, but it's
> > brewed in small batches like real beer, and flavored with vanilla from
> > Madagascar. Costs a lot, but it's so sinfully delicious in a float
> > that I have no trouble treating myself. Their cream soda is amazing
> > too. All their ingredients are gathered from all over the world, and
> > you can taset the difference. Since I don't really drink much, I can
> > use the cash other guys spend on beer and wine for my high-end sodas
> > and gallons of ice cream! I'd rather pay extra for something that
> > truly is gourmet.
> >
> > -------------- Original message --------------
> > From: "Tracey de Morsella (formerly Tracey L. Minor)"
> > > >
> >
> > > I think a fond filter is influencing your food review.
> > >
> > > Tracey
> > >
> > > KeithBJohnson@ <mailto:KeithBJohnson%40comcast.net> comcast.net wrote:
> > > >
> > > > ha-ha! I haven't had Kool-Aid in years! I think they changed the
> > > > formula a few years back. It never tasted quite as smooth as I
> > > > remember it tasting as a kid. More acidic and even bitter now. Of
> > > > course, maybe I'm remembering the taste of the past with a fond
> > filter...
> > > >
> > > > -------------- Original message --------------
> > > > From: Astromancer >
> > > > What? No Kool-Aid???
> > > >
> > > > Martin > > > wrote: Uhhhh...where and when's
> > > > dinner?
> > > >
> > > > KeithBJohnson@ <mailto:KeithBJohnson%40comcast.net> comcast.net 
> wrote:
> > > > You're right about that! We'll probably go this weekend. I'm 
> thinking
> > > > a tried-and-true fav: barbecued bologna sandwiches, Chee-tos, and
> > > > pound cake! Um-ummm!
> > > >
> > > > -------------- Original message --------------
> > > > From: "Reece Jennings" > > >
> > > > Uhhh...yeah! Persuasion! LOLLOOL!
> > > > Your movie trips sound like an episode from the Food Channel!
> > > > Maybe they could do a special on what you can sneak into the 
> theater!
> > > >
> > > > _____
> > > >
> > > > From: [EMAIL PROTECTED] <mailto:scifinoir2%40yahoogroups.com>
ups.com 
> 
> >
> > > > [mailto:[EMAIL PROTECTED] <mailto:scifinoir2%40yahoogroups.com>
ups.com 
> 
> >
> > > > ] On
> > > > Behalf Of KeithBJohnson@ <mailto:KeithBJohnson%40comcast.net>
comcast.net 
> 
> >
> > > > Sent: Friday, March 02, 2007 10:56 AM
> > > > To: [EMAIL PROTECTED] <mailto:scifinoir2%40yahoogroups.com>
ups.com 
> 
> > > > Subject: Re: [scifinoir2] epic cost of cinema snacks
> > > >
> > > > Not only is the food at the theatre overpriced, but it's stale and
> > boring.
> > > > If they sold hot dogs and popcorn that was younger than me, or
> > even good
> > > > pizza or somethign, maybe they'd get my money. There's no variety of
> > > > choices, and you could kill a man with one of those dessicated giant
> > > > pretzels.
> > > >
> > > > When my wife and I started dating, I took her to the movies, and was
> > > > surprised when she pulled out a big purse--actually, more like a
> > small
> > > > tote
> > > > bag. She insisted I stop at K-Mart, where she proceeded to buy cheap
> > > > candy,
> > > > snacks, and drinks. I was moritified as she sat in the theatre
> > popping
> > > > cans
> > > > of soda and wrinkling plastic from food clearly not from the 
> theatre.
> > > > Fast-forward about--oh, a month--and I'm asking "hey, where's your
> > movie
> > > > purse?!" Now when we hit the theatre we always pack food. When the
> > > > first two
> > > > Lord of the Rings movies were re-released leading up to Return 
> of the
> > > > King,
> > > > we went three weekends in a row to see them. And every time we
> > went, her
> > > > "purse" and my coat pockets were stuffed. For "Fellowship of the
> > Ring" we
> > > > feasted on fried bologna sandwiches, chips, and pound cake. For
> > "The Two
> > > > Towers" we dined on fried chicken and biscuits, with fresh baked
> > chocolate
> > > > chip cookies; and for "The Return of the King", our repast was
> > chicken
> > > > eggrolls and a four pack of Reese's
> > > > peanut butter cups (only 1$ at the store). Of course all was
> > washed down
> > > > with cans of soda. I think I sneaked in a bottle of orange
> > Jarrito's that
> > > > time. I later went back to see "Return of the King" by myself, and
> > entered
> > > > the theatre hiding an Arby's sandwich, fries, and shake in my coat
> > > > pockets!
> > > > You should see the looks on people's faces as they look around 
> trying
> > > > to see
> > > > where those delicious aromas are originating!
> > > >
> > > > Of course, a certain, ah, persuasion of moviegoers has been doing
> > this for
> > > > decades.
> > > >
> > > > -------------- Original message --------------
> > > > From: "Tracey de Morsella (formerly Tracey L. Minor)" > >
> > aladvantage.com>
> > > >
> > > > > Now showing: epic cost of cinema snacks
> > > > >
> > > > > By Bruce Mohl, Globe Staff | March 2, 2007
> > > > > http://www.boston.
> > > > > >
> > > > _cine> 
> com/business/articles/2007/03/02/now_showing_epic_cost_of_cine
> > > > > ma_snacks?mode=PF
> > > > > Buying a small popcorn and a soda at a movie theater is becoming
> > a big
> > > > > investment.
> > > > >
> > > > > At the 13-screen theater owned by Regal Entertainment Group in the
> > > > > Fenway, the price of a small popcorn and a small soft drink will
> > set
> > > > you
> > > > > back $10, the same as an adult ticket.
> > > > >
> > > > > Granted, the small popcorn is 85 ounces, nearly twice as big 
> as the
> > > > > small at other theaters, and a small soft drink is 32 ounces, the
> > > > > equivalent of roughly half of a 2-liter bottle, but it's still a
> > lot to
> > > > > pay for modest fare.
> > > > >
> > > > > Susan McWhinney-Morse of Boston recently went to the movies at the
> > > > > Fenway Regal, where tickets for herself, her grandson, and
> > friend set
> > > > > them back $25. A small popcorn and two drinks added $16.50 to
> > the bill.
> > > > >
> > > > > "That's $40," she said. "It's appalling. It's absolutely
> > appalling."
> > > > >
> > > > > All food vendors take hefty profits on the products they sell, but
> > > > > analysts say no one does it quite like movie theaters, which push
> > > > > popcorn, soda, and a host of other items that cost little to
> > make or
> > > > > buy, and generate very high profit margins.
> > > > >
> > > > > "There's probably 85 percent profit just on the cost of goods,"
> > said
> > > > > Dennis Lombardi , executive vice president of food service
> > > > strategies at
> > > > > WD Partners in Dublin, Ohio. He said the typical restaurant
> > makes about
> > > > > a 65 to 70 percent profit on food.
> > > > >
> > > > > John Fithian , president of the National Association of Theatre
> > Owners,
> > > > > said concession sales at a typical movie theater account for a
> > fifth of
> > > > > total revenues but as much as 46 percent of profits.
> > > > >
> > > > > "Concessions are very important," Fithian said. "Without
> > concessions,
> > > > > our patrons would be paying significantly more for their movie
> > > > tickets."
> > > > >
> > > > > No one tracks concession pricing trends, but industry 
> officials say
> > > > > prices keep edging upward. Globe surveys of area theaters over the
> > > > years
> > > > > indicate that prices for a 46-ounce popcorn have risen at most
> > of those
> > > > > theaters by a third since 2000.
> > > > >
> > > > > Theaters are under pressure to increase profits in a saturated
> > > > > marketplace that has been plagued by bankruptcies and
> > consolidation.
> > > > > Theaters are also feeling the pinch because of film schedules.
> > While
> > > > > they earn the bulk of their money from ticket sales, theaters 
> split
> > > > that
> > > > > revenue with the studio that produced the movie. Industry
> > officials say
> > > > > as much as 90 percent of the ticket revenue goes to the studio
> > in the
> > > > > opening weeks of a movie's release, with the theater pocketing 
> more
> > > > cash
> > > > > the longer the film runs. But as films remain in theaters for
> > shorter
> > > > > periods, the theaters can't earn as much from tickets.
> > > > >
> > > > > In a Globe survey of various theaters, Regal's Fenway theater
> > had the
> > > > > highest prices for a small soda and small popcorn but also the
> > largest
> > > > > portions. Regal's 85-ounce small popcorn breaks down to 6.5
> > cents an
> > > > > ounce, which is actually lower on a per-ounce basis than many of
> > its
> > > > > competitors.
> > > > >
> > > > > Regal, the nation's largest movie theater chain, said its
> > concession
> > > > > prices vary from theater to theater, but refused to discuss how
> > much
> > > > > they have risen in recent years.
> > > > >
> > > > > The two other big chains in the Boston area, National Amusements'
> > > > > Showcase Cinemas and AMC, said their prices are uniform in each
> > market.
> > > > >
> > > > > Showcase said it charges $4.15 for its 46-ounce small popcorn, 
> or 9
> > > > > cents an ounce. AMC and Landmark's Kendall Square theater both
> > > > charge $4
> > > > > for their small popcorns, but Landmark's small is 46 ounces
> > while AMC's
> > > > > is 53 ounces.
> > > > >
> > > > > Entertainment Cinemas, which runs theaters in Cambridge,
> > Springfield,
> > > > > and South Dennis, charges $4.25 for a 46-ounce small. F.E.I.
> > Theaters,
> > > > > which operates the Somerville Theatre and the Capitol Theatre in
> > > > > Arlington, charges $2.50 for a 32-ounce small, while the Brattle
> > > > Theatre
> > > > > in Cambridge charges $3 for a 36-ounce small.
> > > > >
> > > > > Ian M. Judge , director of operations for F.E.I. Theatres, said
> > > > > concession prices are high because that's where theaters make 
> their
> > > > > money. While he says the focus at F.E.I is movies, he said
> > that's not
> > > > > always the case at other places.
> > > > >
> > > > > "I worked for Loews for five years and I can tell you that I was
> > told
> > > > > many times that we were not a theater but a restaurant that
> > happens to
> > > > > show movies," Judge said.
> > > > >
> > > > > AMC Entertainment Inc., which bought Loews Cineplex
> > Entertainment Inc.
> > > > > last year, could not be reached for comment.
> > > > >
> > > > > Regal, based in Knoxville, Tenn., reported an $86.3 million
> > profit last
> > > > > year.
> > > > >
> > > > > Its financial reports don't break out what concessions
> > contributed to
> > > > > the bottom line, but the documents indicate concessions were the
> > > > > second-biggest source of revenue after ticket sales.
> > > > >
> > > > > The chain generated $697 million in revenue on concessions that
> > cost
> > > > > $105 million . By contrast, ticket revenues were $1.7 billion,
> > nearly
> > > > > twice as much as film rental and advertising costs of $907 
> million.
> > > > >
> > > > > The company reported that concession revenue increased 5.6
> > percent in
> > > > > 2006. It attributed the bulk of that rise to a 4.4 percent
> > increase in
> > > > > the average concession purchase per customer, unspecified snack
> > price
> > > > > increases, and the success of "concession-friendly films" like
> > "Pirates
> > > > > of the Caribbean: Dead Man's Chest," "X-Men 3," and "Cars."
> > > > >
> > > > > Bob Goldin , executive vice president of Technomics Inc., a 
> Chicago
> > > > > consulting firm that works with the food service industry, 
> said the
> > > > high
> > > > > prices for popcorn and soda don't deter most moviegoers.
> > > > >
> > > > > "Concession prices don't keep people home. Bad movies do,"
> > Goldin said.
> > > > > "Theaters have found there's not much price sensitivity to their
> > stuff.
> > > > > It's part of the experience."
> > > > >
> > > > > Most moviegoers interviewed grudgingly agreed, yet there may be
> > a quiet
> > > > > backlash. As she waited for her movie to start at the Regal
> > Fenway 13,
> > > > > Lakeisha Belcher of Dorchester said she sometimes bring her own
> > > > > "goodies" from home. "They don't look in a woman's purse," she
> > said.
> > > > >
> > > > > Bruce Mohl can be reached at [EMAIL PROTECTED]
<mailto:mohl%40globe.com>  
> 
> >
> > > > .
> > > > >
> > > > >
> > > > >
> > > > >
> > > > > Yahoo! Groups Links
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> > > > >
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> > > > [Non-text portions of this message have been removed]
> > > >
> > > > "There is no reason Good can't triumph over Evil, if only angels 
> will
> > > > get organized along the lines of the Mafia." -Kurt Vonnegut, "A Man
> > > > Without A Country"
> > > >
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