http://www.boingboing.net/2010/09/04/whiskey-from-diabeti.html

Gilpin Family whisky is a new single malt whisky made from the urine of 
diabetics. Creator James Gilpin doesn't sell the stuff, but rather gives away 
bottles as a public health statement. From the product page:

Sugar heavy urine excreted by diabetic patients is now being utilized for the 
fermentation of high-end single malt whisky for export. The Whisky market is 
growing faster then any other alcoholic beverage worldwide. With a prevalent 
genetic weakness being exposed in the northern hemisphere leading to a sharp 
rise in type two diabetes, economists have found a new exportable commodity to 
exploit and are keen to capitalize on this resource quickly.

Reply via email to