I would not take that for granted…see the comments by Tom Peat. It is easy to 
measure with some 

coarse and the fine strips both the unbuffered cocktail and drop pH – sometimes 
knowing the drop pH can be 

relevant for the physiological state. Mixing unbuffered cocktail and stock 
buffer also works

to give an initial idea.

 

LGBR

 

From: CCP4 bulletin board <CCP4BB@JISCMAIL.AC.UK> On Behalf Of Jon Cooper
Sent: Sunday, October 6, 2019 00:47
To: CCP4BB@JISCMAIL.AC.UK
Subject: Re: [ccp4bb] A crystallisation screen pH query.

 

Many thanks for the excellent replies. I am very happy with the value of 5.1 
which two of you kindly sent.

 

Best wishes

 

Jon Cooper

 

On 5 Oct 2019 22:51, Bob Cudney <b...@hrmail.com <mailto:b...@hrmail.com> > 
wrote:

Hello Jon,

 

That JCSG+ reagent is a copy of Hampton Research PEG/Ion reagent 48.  While 
there is no pH adjustment made during the formulation of this reagent, the 20% 
w/v PEG 3350, 0.2 M Ammonium citrate dibasic in deionized water results in a 
measured pH at 25 degrees Celsius of 5.1.  The formulation as well as measured 
pH, refractive index, conductivity and other details can be found here 
https://hamptonresearch.com/product-PEG-Ion-PEG-Ion-2-PEG-Ion-HT-11.html under 
the Support Material(s).  Hope this helps.

 

Kind Regards, Bob Cudney

 

From: CCP4 bulletin board <CCP4BB@JISCMAIL.AC.UK <mailto:CCP4BB@JISCMAIL.AC.UK> 
> On Behalf Of Jon Cooper
Sent: Saturday, October 5, 2019 2:10 PM
To: CCP4BB@JISCMAIL.AC.UK <mailto:CCP4BB@JISCMAIL.AC.UK> 
Subject: [ccp4bb] A crystallisation screen pH query.

 

Does anyone know the pH of JCSG+ condition A3 which is stated as 0.2 M ammonium 
citrate dibasic, 20% (v/v) PEG3350. I can't really measure it myself, so any 
help much appreciated!

 

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