Can anyone suggest a method/program for analysing conserved waters between two related protein structures? Rex Palmer http://www.bbk.ac.uk/biology/our-staff/emeritus-staff http://www.springer.com/978-1-4614-3954-7
Can anyone suggest a method/program for analysing conserved waters between two related protein structures? Rex Palmer http://www.bbk.ac.uk/biology/our-staff/emeritus-staff http://www.springer.com/978-1-4614-3954-7