[CnD] Strawberry Recipes
I have some frozen strawberries in my freezer, I need to go ahead and use them. Any dessert recipes that you care to share with me. One that might be simple? On Fri, 12/5/14, cookinginthedark-requ...@acbradio.org cookinginthedark-requ...@acbradio.org wrote: Subject: Cookinginthedark Digest, Vol 63, Issue 7 To: cookinginthedark@acbradio.org Date: Friday, December 5, 2014, 9:00 AM Send Cookinginthedark mailing list submissions to cookinginthedark@acbradio.org To subscribe or unsubscribe via the World Wide Web, visit http://acbradio.org/mailman/listinfo/cookinginthedark or, via email, send a message with subject or body 'help' to cookinginthedark-requ...@acbradio.org You can reach the person managing the list at cookinginthedark-ow...@acbradio.org When replying, please edit your Subject line so it is more specific than Re: Contents of Cookinginthedark digest... Today's Topics: 1. Re: recipe request (Sherri Crum) -- Message: 1 Date: Thu, 4 Dec 2014 15:18:23 -0500 From: Sherri Crum sssmile...@gmail.com To: cookinginthedark@acbradio.org, Colleen Chandler hers...@centurylinks.net, Colleen Chandler hers...@centurylink.net Subject: Re: [CnD] recipe request Message-ID: cakhz7vgxjvgmsbjhsm+pj9j3s4qx69td_a9ln2lhum68jc5...@mail.gmail.com Content-Type: text/plain; charset=UTF-8 Here are two--almost the same--from my files. Cherry Mallow Cake 4 c. miniature marshmallows 1 18.25-oz. pkg. yellow cake mix 1 21-oz. can cherry pie filling Preheat oven to dg350. Spray a 13 x 9 x 2-inch baking pan with vegetable cooking spray. Place marshmallows evenly in bottom of pan. Prepare cake mix according to package directions. Pour batter over marshmallows. Spoon cherry filling evenly over cake batter. Bake 45 to 50 minutes. The top of the cake will be bubbly and marshmallows will be sticky on top of cake. Let cool in pan, then cut into squares. Cherry Chocolate Mallow Cake 1 10-oz. bag mini marshmallows 1 18.25-oz. pkg. chocolate cake mix 1 can cherry pie filling 1 small box cherry jello Preheat oven to dg350. Line the bottom of a 13- by 9-inch baking pan with mini marshmallows. Mix cake according to package directions and pour mixture on top of marshmallows. Mix together pie filling and jello powder. Pour mixture on top of cake batter. Bake at dg350 for 35 minutes. On 12/3/14, Colleen Chandler via Cookinginthedark cookinginthedark@acbradio.org wrote: I heard somewhere about a cake recipe where you place marshmallows in the bottom of the pan, then pour cake batter over them and bake it. The marshmallows are supposed to rise to the top and create frosting. Does anyone have a recipe like that? Thanks. Colleen If you're lucky enough to be Irish, you're lucky enough! ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark -- Subject: Digest Footer ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark -- End of Cookinginthedark Digest, Vol 63, Issue 7 *** ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] banana-nut bread
If someone has the recipe for banana-nut bread made with a yellow cake mix, I would appreciate having it. Thanks, Kerry Kerry Friddell 713-774-4913 ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Strawberry Recipes
Take a /ore angel-food cake, or make-one yourself. Chunk up the cake, cut up a lot ofstrawberries, and mix them with the cake and a container of cool whip Mix it all togetherin a large bowl or 9 by 13 pan, refrigerate and serve. That is basic and really simple.. Sent from my iPhone On Dec 5, 2014, at 12:45 PM, betty hatton via Cookinginthedark cookinginthedark@acbradio.org wrote: I have some frozen strawberries in my freezer, I need to go ahead and use them. Any dessert recipes that you care to share with me. One that might be simple? On Fri, 12/5/14, cookinginthedark-requ...@acbradio.org cookinginthedark-requ...@acbradio.org wrote: Subject: Cookinginthedark Digest, Vol 63, Issue 7 To: cookinginthedark@acbradio.org Date: Friday, December 5, 2014, 9:00 AM Send Cookinginthedark mailing list submissions to cookinginthedark@acbradio.org To subscribe or unsubscribe via the World Wide Web, visit http://acbradio.org/mailman/listinfo/cookinginthedark or, via email, send a message with subject or body 'help' to cookinginthedark-requ...@acbradio.org You can reach the person managing the list at cookinginthedark-ow...@acbradio.org When replying, please edit your Subject line so it is more specific than Re: Contents of Cookinginthedark digest... Today's Topics: 1. Re: recipe request (Sherri Crum) -- Message: 1 Date: Thu, 4 Dec 2014 15:18:23 -0500 From: Sherri Crum sssmile...@gmail.com To: cookinginthedark@acbradio.org, Colleen Chandler hers...@centurylinks.net, Colleen Chandler hers...@centurylink.net Subject: Re: [CnD] recipe request Message-ID: cakhz7vgxjvgmsbjhsm+pj9j3s4qx69td_a9ln2lhum68jc5...@mail.gmail.com Content-Type: text/plain; charset=UTF-8 Here are two--almost the same--from my files. Cherry Mallow Cake 4 c. miniature marshmallows 1 18.25-oz. pkg. yellow cake mix 1 21-oz. can cherry pie filling Preheat oven to dg350. Spray a 13 x 9 x 2-inch baking pan with vegetable cooking spray. Place marshmallows evenly in bottom of pan. Prepare cake mix according to package directions. Pour batter over marshmallows. Spoon cherry filling evenly over cake batter. Bake 45 to 50 minutes. The top of the cake will be bubbly and marshmallows will be sticky on top of cake. Let cool in pan, then cut into squares. Cherry Chocolate Mallow Cake 1 10-oz. bag mini marshmallows 1 18.25-oz. pkg. chocolate cake mix 1 can cherry pie filling 1 small box cherry jello Preheat oven to dg350. Line the bottom of a 13- by 9-inch baking pan with mini marshmallows. Mix cake according to package directions and pour mixture on top of marshmallows. Mix together pie filling and jello powder. Pour mixture on top of cake batter. Bake at dg350 for 35 minutes. On 12/3/14, Colleen Chandler via Cookinginthedark cookinginthedark@acbradio.org wrote: I heard somewhere about a cake recipe where you place marshmallows in the bottom of the pan, then pour cake batter over them and bake it. The marshmallows are supposed to rise to the top and create frosting. Does anyone have a recipe like that? Thanks. Colleen If you're lucky enough to be Irish, you're lucky enough! ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark -- Subject: Digest Footer ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark -- End of Cookinginthedark Digest, Vol 63, Issue 7 *** ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] banana-nut bread
Hello, you absolutely love using a cake mix to make your banana bread with. For one thing, it's very moist, dance, and very flavorful. You don't have to use a banana flavored cake mix to make this recipe. If you look on food.com and Betty Crocker.com you will see a chart or you could make different variations of this tasty banana bread. When I've made this bread, I have used both just a plain white cake mix and also a French vanilla cake mix. One thing I did to it though that was a little different as a variation was I added a little bit of dried cherries. The three times I've made this banana bread, I've made it in a Farberware 9 x 5 x 2.7 loaf pan. Check out those two websites, they should have the charts for the variations. You could use cherry chip, banana, yellow, white, French vanilla, and butter pecan. Let me know how it turns out for you. Sent from my iPhone On Dec 5, 2014, at 3:02 PM, Colleen Chandler via Cookinginthedark cookinginthedark@acbradio.org wrote: I don't have a recipe for banana bread, but here's a banana cake using yellow cake mix that you might like. BANANA CAKE 3 ripe bananas 1 c. vegetable oil 1 box yellow cake mix 5 eggs Pinch of baking soda 1 tsp. baking powder Dash of cinnamon Dash of nutmeg Mix oil and banana well. Add eggs. Pour cake mix into mixture. Add baking powder, baking soda, cinnamon, and nutmeg. Pour batter into a greased and floured 13 x 9 inch pan. Bake for 50 minutes. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] banana-nut bread: Banana Nut Bread Using Yellow Cake Mix
Banana Nut Bread with Yellow Cake Mix recipe I have made this a lot. This is really a great banana bread - easy and moist. Everyone who loves banana bread should give this a try. 1 (18.25 ounce) box yellow cake mix 3 eggs 1/3 cup oil or applesauce (your choice, tastes great made both ways) 3 to 5 ripe mashed bananas 1 cup chopped pecans or walnuts Heat oven to 350 degrees F. Mix mashed bananas with eggs, oil or applesauce if using cake mix and nuts. Pour into 2 greased and floured loaf pan or a Bundt pan and bake for approximately 30 to 35 minutes, depending on your oven. Remove from oven and let cool 10 minutes, then remove to a wire rack to cool completely. NOTE: Bundt pan, bake approximately 45 minutes. - Original Message - From: Kerry Friddell via Cookinginthedark cookinginthedark@acbradio.org To: cookinginthedark@acbradio.org Sent: Friday, December 05, 2014 3:53 PM Subject: [CnD] banana-nut bread If someone has the recipe for banana-nut bread made with a yellow cake mix, I would appreciate having it. Thanks, Kerry Kerry Friddell 713-774-4913 ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] Strawberry Trifle Using Cake Mix
Strawberry Trifle Using Cake Mix Ingredients: . 1 pkg yellow or white cake mix . 1 pkg (16oz)frozen strawberries, or use fresh sliced , sweetened . 1 box (5oz)instant vanilla or cheesecake pudding mix, prepared with milk as directed . 1 package whipped topping, prepared or from dry mix . 1/4 cup slivered almonds Preparation: Bake cake in oblong 13 x 9 x 2-inch pan as directed on package. Cool. Cut cake crosswise in half. Reserve half of the for another dessert; can be frozen. Cut remaining cake into 8 pieces. Split each piece horizontally. Arrange half the pieces in a 2-quart glass serving bowl, cutting the pieces to fit curves of the bowl. Pour half the strawberries with syrup over cake. Spread with 1 cup pudding. Repeat with remaining cake pieces, strawberries, and pudding. Spread whipped topping over top and sprinkle with almonds. Chill thoroughly Serves 8 to 10. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] strawberry favorite dessert
This was posted in the spring. hth, Nancy Strawberry Favorite Dessert Crust: 2-1/2 cups graham crackers 1/2 cup powdered sugar 1/3 cup melted margarine Filling: 1 pint strawberries 2 small pkgs. strawberry Jello 2 cups water, boiling 1 pkg. (8 oz.) cream cheese, room temperature 1 pkg. (8 oz.) Cool Whip nuts for garnish Mix crust ingredients and pat in 9x9-inch dish. Scatter strawberries over crust. Mix Jello with boiling water and allow to moderately thicken. Mix cream cheese and cool whip; spread over berries and crust. Add Jello. Top with additional Cool Whip. May add chopped nuts as garnish. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
