Re: [CnD] CRACKER JACKS GONE WILD! I hope you get this message, I also have the same question how can one tell her turn the colour should be is there an easier way to prepare this? How about microwave

[Charis Austin via Cookinginthedark]

Hi,

Yes it is free.

Charis



-Original Message-
From: Teresa Mullen via Cookinginthedark [mailto:cookinginthedark@acbradio.org] 
Sent: Monday, January 15, 2018 5:56 AM
To: Jude DaShiell
Cc: Teresa Mullen; Teresa Mullen via Cookinginthedark
Subject: Re: [CnD] CRACKER JACKS GONE WILD! I hope you get this message, I also 
have the same question how can one tell her turn the colour should be is there 
an easier way to prepare this? How about microwave instructions



Teresa Sanchez sent from my iPhone
I have a question about that is that application free?
> On Jan 15, 2018, at 1:42 AM, Jude DaShiell  wrote:
> 
> There's the be my eyes app available for iphones and android devices or 
> sighted assistance.  One might be able to do it with time values but 
> everyone's cooking equipment is different so without a deep knowledge of your 
> cooking equipment time values will either be useless or you'll be lucky to 
> get those correct.
> 
>> On Mon, 15 Jan 2018, Teresa Mullen via Cookinginthedark wrote:
>> 
>> Date: Mon, 15 Jan 2018 03:10:31
>> From: Teresa Mullen via Cookinginthedark 
>> 
>> To: cookinginthedark@acbradio.org
>> Cc: Teresa Mullen 
>> Subject: Re: [CnD] CRACKER JACKS GONE WILD! I hope you get this message,
>>I also have the same question how can one tell her turn the colour should
>>be is there an easier way to prepare this? How about microwave
>>instructions
>> 
>> 
>> Teresa Sanchez sent from my iPhone
>> 
>>> On Jan 9, 2018, at 8:47 PM, Reinhard Stebner via Cookinginthedark 
>>>  wrote:
>>> 
>>> There?s a lot of references are two colors here. How do I know when it is 
>>> done without looking at it? You gave time, but you also reference a 
>>> particular color when storing it. Please clarify since I cannot see.
>>> 
>>> Sent from my iPhone
>>> 
 On Jan 9, 2018, at 9:53 PM, Sugar Lopez via Cookinginthedark 
  wrote:
 
 CRACKER JACKS GONE WILD!
 
 This is our movie night favorite! I admit I tend to over indulge, 
 but cannot help myself!:) The picture is one I made at the holidays 
 using red/green M's
 
 Cook time: 30 Min
 
 Prep time: 10 Min
 
 Serves: 14 - (1 cup servings)
 
 
 
 8 c popcorn, popped
 
 1 c cashews pieces, salted
 
 1 c m candies
 
 1 c cranberries, dried
 
 1 1/4 c sugar
 
 1/2 c butter, unsalted
 
 1/2 c corn syrup, light
 
 1/4 tsp salt
 
 
 
 Line a large jelly pan (or baking sheet) with foil and then spray with Pam.
 
 Combine popcorn, cashews, m and cranberries in a large bowl.
 
 Over medium heat in a large saucepan add the sugar,butter,corn 
 syrup and salt. Stir frequently.
 
 Cook 3-4 minutes until sugar is dissolved and syrup is boiling stir 
 occasionally. Reduce heat to medium, boil without stirring for 5-7 
 minutes or until mixture looks a light caramel color.
 
 Boil an additional 2-3 minutes or until it is a rich golden brown. 
 Watch carefully as it will brown quickly.
 
 Remove from heat and pour over popcorn, nuts and candy mixture. 
 Stir quickly to mix well. Pour/spread as much as possible pulling 
 apart clumps into prepared pan.
 
 Cool 15-20 minutes or until warm to the touch. Break into pieces. 
 Store in airtight containers.
 
 Enjoy within 5 days of preparation.
 
 
 
 'Those who contemplate the beauty of the earth find reserves of 
 strength that will endure as long as life lasts.:
 
 
 https://www.youtube.com/watch?v=nyLrl0SWe7s
 
 
 
 Please support me in my journey to another opportunity of life at:
 
 
 https://www.gofundme.com/sugars-transplant-journey
 
 
 
 Bless you, Sugar Lopez
 
 
 
 
 
 
 
 
 
 
 
 
 
 ___
 Cookinginthedark mailing list
 Cookinginthedark@acbradio.org
 http://acbradio.org/mailman/listinfo/cookinginthedark
>>> ___
>>> Cookinginthedark mailing list
>>> Cookinginthedark@acbradio.org
>>> http://acbradio.org/mailman/listinfo/cookinginthedark
>>> 
>>> 
>> ___
>> Cookinginthedark mailing list
>> Cookinginthedark@acbradio.org
>> http://acbradio.org/mailman/listinfo/cookinginthedark
>> 
>> 
>> 
> 
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> 
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Re: [CnD] CRACKER JACKS GONE WILD! I hope you get this message, I also have the same question how can one tell her turn the colour should be is there an easier way to prepare this? How about microwave

[Teresa Mullen via Cookinginthedark]

Teresa Sanchez sent from my iPhone
I have a question about that is that application free?
> On Jan 15, 2018, at 1:42 AM, Jude DaShiell  wrote:
> 
> There's the be my eyes app available for iphones and android devices or 
> sighted assistance.  One might be able to do it with time values but 
> everyone's cooking equipment is different so without a deep knowledge of your 
> cooking equipment time values will either be useless or you'll be lucky to 
> get those correct.
> 
>> On Mon, 15 Jan 2018, Teresa Mullen via Cookinginthedark wrote:
>> 
>> Date: Mon, 15 Jan 2018 03:10:31
>> From: Teresa Mullen via Cookinginthedark 
>> To: cookinginthedark@acbradio.org
>> Cc: Teresa Mullen 
>> Subject: Re: [CnD] CRACKER JACKS GONE WILD! I hope you get this message,
>>I also have the same question how can one tell her turn the colour should
>>be is there an easier way to prepare this? How about microwave
>>instructions
>> 
>> 
>> Teresa Sanchez sent from my iPhone
>> 
>>> On Jan 9, 2018, at 8:47 PM, Reinhard Stebner via Cookinginthedark 
>>>  wrote:
>>> 
>>> There?s a lot of references are two colors here. How do I know when it is 
>>> done without looking at it? You gave time, but you also reference a 
>>> particular color when storing it. Please clarify since I cannot see.
>>> 
>>> Sent from my iPhone
>>> 
 On Jan 9, 2018, at 9:53 PM, Sugar Lopez via Cookinginthedark 
  wrote:
 
 CRACKER JACKS GONE WILD!
 
 This is our movie night favorite! I admit I tend to over indulge, but 
 cannot
 help myself!:) The picture is one I made at the holidays using red/green
 M's
 
 Cook time: 30 Min
 
 Prep time: 10 Min
 
 Serves: 14 - (1 cup servings)
 
 
 
 8 c popcorn, popped
 
 1 c cashews pieces, salted
 
 1 c m candies
 
 1 c cranberries, dried
 
 1 1/4 c sugar
 
 1/2 c butter, unsalted
 
 1/2 c corn syrup, light
 
 1/4 tsp salt
 
 
 
 Line a large jelly pan (or baking sheet) with foil and then spray with Pam.
 
 Combine popcorn, cashews, m and cranberries in a large bowl.
 
 Over medium heat in a large saucepan add the sugar,butter,corn syrup and
 salt. Stir frequently.
 
 Cook 3-4 minutes until sugar is dissolved and syrup is boiling stir
 occasionally. Reduce heat to medium, boil without stirring for 5-7 minutes
 or until mixture looks a light caramel color.
 
 Boil an additional 2-3 minutes or until it is a rich golden brown. Watch
 carefully as it will brown quickly.
 
 Remove from heat and pour over popcorn, nuts and candy mixture. Stir 
 quickly
 to mix well. Pour/spread as much as possible pulling apart clumps into
 prepared pan.
 
 Cool 15-20 minutes or until warm to the touch. Break into pieces. Store in
 airtight containers.
 
 Enjoy within 5 days of preparation.
 
 
 
 'Those who contemplate the beauty of the earth find reserves of strength
 that will endure as long as life lasts.:
 
 
 https://www.youtube.com/watch?v=nyLrl0SWe7s
 
 
 
 Please support me in my journey to another opportunity of life at:
 
 
 https://www.gofundme.com/sugars-transplant-journey
 
 
 
 Bless you, Sugar Lopez
 
 
 
 
 
 
 
 
 
 
 
 
 
 ___
 Cookinginthedark mailing list
 Cookinginthedark@acbradio.org
 http://acbradio.org/mailman/listinfo/cookinginthedark
>>> ___
>>> Cookinginthedark mailing list
>>> Cookinginthedark@acbradio.org
>>> http://acbradio.org/mailman/listinfo/cookinginthedark
>>> 
>>> 
>> ___
>> Cookinginthedark mailing list
>> Cookinginthedark@acbradio.org
>> http://acbradio.org/mailman/listinfo/cookinginthedark
>> 
>> 
>> 
> 
> -- 
> 
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Re: [CnD] CRACKER JACKS GONE WILD! I hope you get this message, I also have the same question how can one tell her turn the colour should be is there an easier way to prepare this? How about microwave

[Jude DaShiell via Cookinginthedark]

There's the be my eyes app available for iphones and android devices or 
sighted assistance.  One might be able to do it with time values but 
everyone's cooking equipment is different so without a deep knowledge of 
your cooking equipment time values will either be useless or you'll be 
lucky to get those correct.


On Mon, 15 Jan 2018, Teresa Mullen via Cookinginthedark wrote:


Date: Mon, 15 Jan 2018 03:10:31
From: Teresa Mullen via Cookinginthedark 
To: cookinginthedark@acbradio.org
Cc: Teresa Mullen 
Subject: Re: [CnD] CRACKER JACKS GONE WILD! I hope you get this message,
I also have the same question how can one tell her turn the colour should
be is there an easier way to prepare this? How about microwave
instructions



Teresa Sanchez sent from my iPhone


On Jan 9, 2018, at 8:47 PM, Reinhard Stebner via Cookinginthedark 
 wrote:

There?s a lot of references are two colors here. How do I know when it is done 
without looking at it? You gave time, but you also reference a particular color 
when storing it. Please clarify since I cannot see.

Sent from my iPhone


On Jan 9, 2018, at 9:53 PM, Sugar Lopez via Cookinginthedark 
 wrote:

CRACKER JACKS GONE WILD!

This is our movie night favorite! I admit I tend to over indulge, but cannot
help myself!:) The picture is one I made at the holidays using red/green
M's

Cook time: 30 Min

Prep time: 10 Min

Serves: 14 - (1 cup servings)



8 c popcorn, popped

1 c cashews pieces, salted

1 c m candies

1 c cranberries, dried

1 1/4 c sugar

1/2 c butter, unsalted

1/2 c corn syrup, light

1/4 tsp salt



Line a large jelly pan (or baking sheet) with foil and then spray with Pam.

Combine popcorn, cashews, m and cranberries in a large bowl.

Over medium heat in a large saucepan add the sugar,butter,corn syrup and
salt. Stir frequently.

Cook 3-4 minutes until sugar is dissolved and syrup is boiling stir
occasionally. Reduce heat to medium, boil without stirring for 5-7 minutes
or until mixture looks a light caramel color.

Boil an additional 2-3 minutes or until it is a rich golden brown. Watch
carefully as it will brown quickly.

Remove from heat and pour over popcorn, nuts and candy mixture. Stir quickly
to mix well. Pour/spread as much as possible pulling apart clumps into
prepared pan.

Cool 15-20 minutes or until warm to the touch. Break into pieces. Store in
airtight containers.

Enjoy within 5 days of preparation.



'Those who contemplate the beauty of the earth find reserves of strength
that will endure as long as life lasts.:


https://www.youtube.com/watch?v=nyLrl0SWe7s



Please support me in my journey to another opportunity of life at:


https://www.gofundme.com/sugars-transplant-journey



Bless you, Sugar Lopez













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Re: [CnD] CRACKER JACKS GONE WILD! I hope you get this message, I also have the same question how can one tell her turn the colour should be is there an easier way to prepare this? How about microwave

[Teresa Mullen via Cookinginthedark]

Teresa Sanchez sent from my iPhone

> On Jan 9, 2018, at 8:47 PM, Reinhard Stebner via Cookinginthedark 
>  wrote:
>
> There’s a lot of references are two colors here. How do I know when it is 
> done without looking at it? You gave time, but you also reference a 
> particular color when storing it. Please clarify since I cannot see.
>
> Sent from my iPhone
>
>> On Jan 9, 2018, at 9:53 PM, Sugar Lopez via Cookinginthedark 
>>  wrote:
>>
>> CRACKER JACKS GONE WILD!
>>
>> This is our movie night favorite! I admit I tend to over indulge, but cannot
>> help myself!:) The picture is one I made at the holidays using red/green
>> M's
>>
>> Cook time: 30 Min
>>
>> Prep time: 10 Min
>>
>> Serves: 14 - (1 cup servings)
>>
>>
>>
>> 8 c popcorn, popped
>>
>> 1 c cashews pieces, salted
>>
>> 1 c m candies
>>
>> 1 c cranberries, dried
>>
>> 1 1/4 c sugar
>>
>> 1/2 c butter, unsalted
>>
>> 1/2 c corn syrup, light
>>
>> 1/4 tsp salt
>>
>>
>>
>> Line a large jelly pan (or baking sheet) with foil and then spray with Pam.
>>
>> Combine popcorn, cashews, m and cranberries in a large bowl.
>>
>> Over medium heat in a large saucepan add the sugar,butter,corn syrup and
>> salt. Stir frequently.
>>
>> Cook 3-4 minutes until sugar is dissolved and syrup is boiling stir
>> occasionally. Reduce heat to medium, boil without stirring for 5-7 minutes
>> or until mixture looks a light caramel color.
>>
>> Boil an additional 2-3 minutes or until it is a rich golden brown. Watch
>> carefully as it will brown quickly.
>>
>> Remove from heat and pour over popcorn, nuts and candy mixture. Stir quickly
>> to mix well. Pour/spread as much as possible pulling apart clumps into
>> prepared pan.
>>
>> Cool 15-20 minutes or until warm to the touch. Break into pieces. Store in
>> airtight containers.
>>
>> Enjoy within 5 days of preparation.
>>
>>
>>
>> 'Those who contemplate the beauty of the earth find reserves of strength
>> that will endure as long as life lasts.:
>>
>> 
>> https://www.youtube.com/watch?v=nyLrl0SWe7s
>>
>>
>>
>> Please support me in my journey to another opportunity of life at:
>>
>> 
>> https://www.gofundme.com/sugars-transplant-journey
>>
>>
>>
>> Bless you, Sugar Lopez
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>> ___
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>> http://acbradio.org/mailman/listinfo/cookinginthedark
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> http://acbradio.org/mailman/listinfo/cookinginthedark
>
>
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