EASY S'MORES BARS Prep Time 5 Minutes
Cook Time 15 Minutes Total Time 20 Minutes 4 Tablespoons butter 1 10 oz Bag Regular Marshmallows 1 Box of Golden Graham Cereal 1-2 cups Chocolate Chips, Frozen (depending on taste) In a large sauce pan, melt butter over medium heat. Add marshmallows stirring constantly until melted into a marshmallow crème sauce. Remove from heat. In a large bowl, Combine marshmallow crème sauce and Golden Grahams Stir until completely coated. Once completely coated, stir in frozen chocolate chips. (Freezing the chocolate chips will help them keep their shape) Grease a 9x13 pan and press smores down evenly with parchment paper. Let cool for at least 15 minutes and enjoy! "Speak in such a way that others love to listen to you. Listen in such a way that others love to speak to you." 🙏 I appreciate your friendship/support at: https://www.gofundme.com/sugars-transplant-journey -Sugar 😘 _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
