>From the Pillsbury website...
~
Burger Bites
These baby burgers will be a hit at any appetizer buffet, and they're perfect
for little hands as well.
Prep Time:
25 Min Total Time:
45 Min Makes:
48 appetizers
INGREDIENTS
Buns
1 can (11 oz) Pillsbury® refrigerated breadsticks
Filling
1egg
3tablespoons dried minced onion
2tablespoons milk
1tablespoon Worcestershire sauce
1/2teaspoon salt
1/8teaspoon pepper
1/2cup Progresso® plain bread crumbs
1lb lean ground beef
Dipping Sauce
1/2cup ketchup
DIRECTIONS
Heat oven to 375°F. Separate dough into 12 breadsticks. Cut each into 4 pieces;
place on ungreased cookie sheet.
Bake at 375°F. for 10 to 12 minutes or until lightly browned. Immediately
remove from cookie sheet; place on wire racks. Cool 5 minutes or until slightly
cooled. Split each in half, keeping tops and bottoms together to form miniature
buns.
Reduce oven temperature to 350°F. Beat egg in medium bowl. Add onion, milk,
Worcestershire sauce, salt and pepper. Stir in bread crumbs. Add ground beef;
mix well. Press ground beef mixture into thin layer in bottom of ungreased
13x9-inch pan.
Bake at 350°F. for 14 to 16 minutes or until thoroughly cooked. Cut into 48
rectangles (8 strips crosswise and 6 strips lengthwise). Fill buns with
miniature burgers. Place ketchup in small bowl for dipping sauce. Serve
immediately.
~~
~~~***Rhonda G in Missouri***~~~
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