Posted by: "Nancy" [EMAIL PROTECTED] museofireland
on Rhondas_Recipe_Exchange (group is closed)
Mon Aug 11, 2008 2:14 pm (PDT)
Cheesy Cauliflower Casserole
INGREDIENTS
4 ounces saltine crackers
1/2 cup butter
1 large head cauliflower, steamed
1 (12 fluid ounce) can evaporated milk
1 cup mayonnaise
1 cup shredded Cheddar cheese
DIRECTIONS
Preheat your oven's broiler. Crumble salted crackers into a small bowl and mash
them with butter until soft. Place steamed cauliflower into a 9x13 inch
casserole dish. In small saucepan, combine milk and mayonnaise with wire whisk.
Bring the mixture to a boil; boil for 1 minute. Remove the pan from the heat
and stir in cheese until melted. Pour this sauce over the cauliflower. Crumble
the butter and cracker mixture over the cheese and cauliflower. Place the
casserole into the preheated oven and broil until golden brown.
~~~~~~~~~~
Rhonda G in Missouri
Pen Pal, Friend, Mom and Chief Bottle Washer
