Re: OT: without a clue
Sounds good. Ann. We had a rooster (capon), sausage and cherry stuffing, revisionist green bean casserole and more. Charmaine made a New York cheesecake. That will come much later. I posted a pic of the bird on Facebook. Paul > On Nov 26, 2020, at 3:51 PM, ann sanfedele wrote: > > So glad to hear the stock turned out... > > I've finished my diiner too... turkey wings, cornbread stuffing (cooked next > to the wings) smothered in gravy at table, cup of pureed green veggie soup.. > cranberry pie was not a complete success but good enough and I'll have it > with ice cream in a while.. > > LIke you, John, I didn't take photos.. too lazy to make a pretty table... and > stuffing smothered in gravy doesn't look as good as it tastes.. > > What did some others of you guy have? > > ann > >> On 11/26/2020 3:26 PM, John wrote: >> And surprisingly, everything worked. >> >> I have approximately 3 cups (0.71L) of stock, a quart freezer bag of stewed >> turkey I can use to make soup and about a cup of puréed carrots, celery & >> scallions for another soup base ... >> >> Turkey necks have a lot of meat on them. >> >> I do hope all y'all enjoy the day as much as I have. >> >> I know I should have taken photos, but by the time I finished getting it >> ready I was too hungry to wait & set up my camera. >> >> >>> On 11/26/2020 11:23:00, John wrote: >>> On 11/26/2020 03:05:23, Steve Cottrell wrote: On 25/11/20, John, discombobulated, unleashed: > In the crock pot on low with enough water to cover it. Happy Thanksgiving John. >>> >>> Thank you. >>> >>> >> >> > > -- > ann sanfedele photography > https://annsan.smugmug.com > https://www.cafepress.com/+ann-sanfedele+gifts > https://www.lulu.com/spotlight/annsan > https://www.createphotocalendars.com/Shop/annsanfedelecalendarsandbooks > > > -- > PDML Pentax-Discuss Mail List > PDML@pdml.net > http://pdml.net/mailman/listinfo/pdml_pdml.net > to UNSUBSCRIBE from the PDML, please visit the link directly above and follow > the directions. -- PDML Pentax-Discuss Mail List PDML@pdml.net http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
Re: OT: without a clue
Still in the oven or waiting to go in... Turkey, mashed potatoes, sweet potatoes, stuffing, green beans and a corn casserole (my Mom's recipe). White wine to go with the meal and pumpkin pie for later. Looking forward to leftovers... -p On 11/26/2020 2:50 PM, ann sanfedele wrote: So glad to hear the stock turned out... I've finished my diiner too... turkey wings, cornbread stuffing (cooked next to the wings) smothered in gravy at table, cup of pureed green veggie soup.. cranberry pie was not a complete success but good enough and I'll have it with ice cream in a while.. LIke you, John, I didn't take photos.. too lazy to make a pretty table... and stuffing smothered in gravy doesn't look as good as it tastes.. What did some others of you guy have? ann On 11/26/2020 3:26 PM, John wrote: And surprisingly, everything worked. I have approximately 3 cups (0.71L) of stock, a quart freezer bag of stewed turkey I can use to make soup and about a cup of puréed carrots, celery & scallions for another soup base ... Turkey necks have a lot of meat on them. I do hope all y'all enjoy the day as much as I have. I know I should have taken photos, but by the time I finished getting it ready I was too hungry to wait & set up my camera. On 11/26/2020 11:23:00, John wrote: On 11/26/2020 03:05:23, Steve Cottrell wrote: On 25/11/20, John, discombobulated, unleashed: In the crock pot on low with enough water to cover it. Happy Thanksgiving John. Thank you. -- Paul Sorenson Studio1941 Sooner or later "different" scares people. -- PDML Pentax-Discuss Mail List PDML@pdml.net http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
Re: OT: without a clue
So glad to hear the stock turned out... I've finished my diiner too... turkey wings, cornbread stuffing (cooked next to the wings) smothered in gravy at table, cup of pureed green veggie soup.. cranberry pie was not a complete success but good enough and I'll have it with ice cream in a while.. LIke you, John, I didn't take photos.. too lazy to make a pretty table... and stuffing smothered in gravy doesn't look as good as it tastes.. What did some others of you guy have? ann On 11/26/2020 3:26 PM, John wrote: And surprisingly, everything worked. I have approximately 3 cups (0.71L) of stock, a quart freezer bag of stewed turkey I can use to make soup and about a cup of puréed carrots, celery & scallions for another soup base ... Turkey necks have a lot of meat on them. I do hope all y'all enjoy the day as much as I have. I know I should have taken photos, but by the time I finished getting it ready I was too hungry to wait & set up my camera. On 11/26/2020 11:23:00, John wrote: On 11/26/2020 03:05:23, Steve Cottrell wrote: On 25/11/20, John, discombobulated, unleashed: In the crock pot on low with enough water to cover it. Happy Thanksgiving John. Thank you. -- ann sanfedele photography https://annsan.smugmug.com https://www.cafepress.com/+ann-sanfedele+gifts https://www.lulu.com/spotlight/annsan https://www.createphotocalendars.com/Shop/annsanfedelecalendarsandbooks -- PDML Pentax-Discuss Mail List PDML@pdml.net http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
Re: OT: without a clue
And surprisingly, everything worked. I have approximately 3 cups (0.71L) of stock, a quart freezer bag of stewed turkey I can use to make soup and about a cup of puréed carrots, celery & scallions for another soup base ... Turkey necks have a lot of meat on them. I do hope all y'all enjoy the day as much as I have. I know I should have taken photos, but by the time I finished getting it ready I was too hungry to wait & set up my camera. On 11/26/2020 11:23:00, John wrote: On 11/26/2020 03:05:23, Steve Cottrell wrote: On 25/11/20, John, discombobulated, unleashed: In the crock pot on low with enough water to cover it. Happy Thanksgiving John. Thank you. -- Science - Questions we may never find answers for. Religion - Answers we must never question. -- PDML Pentax-Discuss Mail List PDML@pdml.net http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
Re: OT: without a clue
On 11/26/2020 03:05:23, Steve Cottrell wrote: On 25/11/20, John, discombobulated, unleashed: In the crock pot on low with enough water to cover it. Happy Thanksgiving John. Thank you. -- Science - Questions we may never find answers for. Religion - Answers we must never question. -- PDML Pentax-Discuss Mail List PDML@pdml.net http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
Re: OT: without a clue
Am 26.11.20 um 00:21 schrieb ann sanfedele: and I wanted a turkey neck and couldn't get one! Don't you think you'd look rather funny? Ralf -- Ralf R. Radermacher - Köln/Cologne, Germany Blog : http://the-real-fotoralf.blogspot.com Audio : http://aporee.org/maps/projects/fotoralf Web : http://www.fotoralf.de -- PDML Pentax-Discuss Mail List PDML@pdml.net http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
Re: OT: without a clue
On 25/11/20, John, discombobulated, unleashed: >In the crock pot on low with enough water to cover it. Happy Thanksgiving John. -- Cheers Cotty -- PDML Pentax-Discuss Mail List PDML@pdml.net http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
Re: OT: without a clue
the turkey necks will work just fine :-) and I wanted a turkey neck and couldn't get one! ann On 11/25/2020 6:06 PM, John wrote: I'm going to try to make "stock" for a cooking base for soups and sauces. I couldn't find the recommended chicken necks & backs (didn't look too hard, Wegmans's didn't have them) so I got two turkey necks. I had carrots & celery on hand. No onions, but shallots are basically onions, so I used them. No sage, but I got rosemary & I have parsley, so that's gonna be it. In the crock pot on low with enough water to cover it. I also picked up a jar of pre-made turkey gravy with the lowest sodium content I could find. We'll see. Happy American Thanksgiving y'all. -- ann sanfedele photography https://annsan.smugmug.com https://www.cafepress.com/+ann-sanfedele+gifts https://www.lulu.com/spotlight/annsan https://www.createphotocalendars.com/Shop/annsanfedelecalendarsandbooks -- PDML Pentax-Discuss Mail List PDML@pdml.net http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
OT: without a clue
I'm going to try to make "stock" for a cooking base for soups and sauces. I couldn't find the recommended chicken necks & backs (didn't look too hard, Wegmans's didn't have them) so I got two turkey necks. I had carrots & celery on hand. No onions, but shallots are basically onions, so I used them. No sage, but I got rosemary & I have parsley, so that's gonna be it. In the crock pot on low with enough water to cover it. I also picked up a jar of pre-made turkey gravy with the lowest sodium content I could find. We'll see. Happy American Thanksgiving y'all. -- Science - Questions we may never find answers for. Religion - Answers we must never question. -- PDML Pentax-Discuss Mail List PDML@pdml.net http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
