COCOA MAC COOKIES 2 eggs 1 teaspoon vanilla extract 1 1/4 cup coarsely chopped macadamia nuts toasted 4 3/4 cups cookie mix (see recipe) 2 1/4 cups flaked or shredded coconut 1. Preheat oven to 375 degrees f. In a medium bowl beat together eggs and vanilla. Add cookie mix, beat with electric mixer until smooth. Stir in macadamia nuts and coconut by hand. 2. Drop tablespoonfuls of batter onto ungreased baking sheets. Bake until golden brown (8 to 12 minutes). Remove cookies to a wire rack to cool. Crowd Pleaser
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