Re: [Biofuel] In other news. Milk labelling controvery in US

2007-12-24 Thread keith
Hi Chip

[EMAIL PROTECTED] wrote:
 Hi Chip

 Aurora Organic Dairy's allegedly organic milk fiasco is another side to
 the story.

 http://ap.google.com/article/ALeqM5iEPGS-Y0dThhK9jWDvh0OaaJUfQQD8TGE5RO0
 Lawsuits Allege Milk Wasn't Organic
 These cows are all penned in factory-confinement conditions.

 Walmart, Target, Costco, Wild Oats are being sued for selling fake organic
 milk from Aurora.

 Aurora itself is currently being sued by consumers in 27 states for
 selling milk labeled organic that was not produced in accordance with
 the USDA's National Organic Program regulations.

 The USDA's organic standards are pro-corporate anyway, a lot of real
 organic farms won't have anything to do with the standards. They say they
 don't need the label, their customers know them and trust them.

 Best

 Keith

Yes indeed.

In the US, this is quite true.

Not only in the US, but more so there than most places.

The Organic movement, a good idea at the
outset, has been heavily co-opted by the factory farms, and seemingly
repurposed to get small farmers out of the game. It's heavily
bureaucratic, and very difficult to remain in compliance unless you have
a high degree of control over the area wherein the farm resides.

I think it was coopted by the USDA on behalf of the factory farms.

This is a shame, really. Many folks invested in making these changes,
and have had the standards shift, costing them money and effort and
ultimately, a lot of people have dropped out of the program.

Many farmers resent the heck out of the whole process, with good reason.
A stranger, (and it must be a stranger) comes to *your* farm, goes
through *your* entire process and establishment with a fine toothed
comb, and decides if *you* are good enough. Someone you don't even know.

But they don't seem to resent it in other places, in Britain where the
Soil Association are the main organic certifiers, or the Biodynamics
associations in Europe or elsewhere, they're happy to do it. Here too, in
Japan.

Maybe they resent it in the US because they know it's all twisted out of
shape there and it works against them, though they're the ones who did all
the development work, just to have it grabbed by Washington and Walmart et
al.

I know people who do this. They are hard working, dedicated and
knowledgeable folks who put a lot of effort into qualifying to be
inspectors, not just for the work, but to be part of the fix, rather
than part of the problem. It's very frustrating for all.

It must be. But I'm not sure the NOP can be fixed.

The talk 'round these parts is that 'local is the new organic'. Lot of
folks, and I mean a lot, would much prefer food from a local grower,
over anything labeled organic. This is a good thing, imo.

Definitely a good thing, but there's a downside to it. Hm. Needs a
separate post, later...

let's see, it took what? 30 years for people to pay attention to
organic?

Sixty years for organic, 76 years for Biodynamic, if you take 2000 as the
year it changed.

I don't think we have another 30 to wait for them to pay
attention to local. The upside is, after visiting a few farmers markets
over this last year, I am stunned at the level of attendance, and very
happy to see how fast growers are selling out of their csa shares.

The food sustainability survey results I posted are interesting, it
confirms what we've been saying here for awhile, especially recently.

It's changing, and it's changing for the better. Lotta work to
do though.

Definitely again, on both counts.

Regards

Keith






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Re: [Biofuel] In other news. Milk labelling controvery in US

2007-12-21 Thread Chip Mefford
[EMAIL PROTECTED] wrote:
 I have  a raw milk dairy in massachusettes, i wouldn't waste my time or money 
 on calling it organic, 
 if i did i may wake up one day and find i'm out of buisness . Eventually the 
 public is going to figure 
 out that corporate america has turned ORGANIC into another marketing gimmick. 
 when you come to my 
 farm you can see what the cows are eating, and you can see how they are 
 eating it, and if you don't 
 like what you see, go 5 miles down the road and get some organic milk at 
 walmart. 

Right on!

The public is figuring it out. A lot of folks are still sketchy on raw
milk. (as opposed to whole milk). On the other hand, as I tend to split
my time between Pa, WV, and Va, neighbors of mine in the little town
where I live, in WV, know when I'm going to Pa, and have me shuttle them
raw milk when I can. We can't get raw (bovine) milk in WV commercially,
and I think it's against the rules in Va as well.

Yes, I am adding a fuel load, but it's a fuel load that's spent anyway.

A nice motto from a dairy I know up in Michigan,

Our cows are not on drugs,
  But they are on grass.

--

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Re: [Biofuel] In other news. Milk labelling controvery in US

2007-12-21 Thread Mike Weaver
I happen to like pus...ever google somatic cell count + milk? ;-)


Chip Mefford wrote:

[EMAIL PROTECTED] wrote:
  

I have  a raw milk dairy in massachusettes, i wouldn't waste my time or money 
on calling it organic, 
if i did i may wake up one day and find i'm out of buisness . Eventually the 
public is going to figure 
out that corporate america has turned ORGANIC into another marketing gimmick. 
when you come to my 
farm you can see what the cows are eating, and you can see how they are 
eating it, and if you don't 
like what you see, go 5 miles down the road and get some organic milk at 
walmart. 



Right on!

The public is figuring it out. A lot of folks are still sketchy on raw
milk. (as opposed to whole milk). On the other hand, as I tend to split
my time between Pa, WV, and Va, neighbors of mine in the little town
where I live, in WV, know when I'm going to Pa, and have me shuttle them
raw milk when I can. We can't get raw (bovine) milk in WV commercially,
and I think it's against the rules in Va as well.

Yes, I am adding a fuel load, but it's a fuel load that's spent anyway.

A nice motto from a dairy I know up in Michigan,

Our cows are not on drugs,
  But they are on grass.

--

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[Biofuel] In other news. Milk labelling controvery in US

2007-12-20 Thread Chip Mefford
Something I've been following in my neighboring state of Pennsylvania in
the US.

---

The most succinct write up I've seen on this subject can be found here:

http://www.voicesweb.org/?q=node/1100

In a nutshell. Pennsylvania being one of the few remaining
states in the US that is still quite interested in maintaining
it's agriculture, made a very interesting move in attempting
to ban labeling milk as being anything other than milk. It's
rather hard to explain. In essence, more and more folks at
the top of the food chain (otherwise known as 'consumers,
-and I really hate that meme-) are learning more and more
about their food supply and wanting a better quality product
than is made available by contemporary factory farming techniques.

To meet this new-ish demand, many farmers are rejecting the
factory farming model. In particular, the use of rBST/rBGH
(Monsanto's Posilac) is being flat out rejected by some
dairy farmers. Farmers who view their cattle as a bit more
than just a biological chemical refinery. It's difficult
to avoid pejorative language here, but I'm trying.

In response to this growing awareness on behalf of folks
who drink the milk. The Pennsylvania State Secretary of Agriculture
Dennis Wolff formed a (now locally infamous) 'Food Labeling Advisory
Committee' back in October of 2007. This committee made the unilateral
decision that labeling milk as being 'rBST Free' was misleading
to 'consumers' and the practice should be banned. Secretary
Dennis Wolff then had the state pass a law banning the labeling
of milk as being rBST free. This ban is supposed to go
into effect Jan 1, 2008.

Pennsylvania is doing a lot of things right. Their 'Buy Fresh,
Buy Local' campaign is one example.  There is the
state wide Pennsylvania Association for Sustainable Agriculture.
PASA http://www.pasafarming.org/ , a very active and healthy
group that 'gets it'. and other such things. Like I said,
Pa does a lot of things right. This is a thing they are doing
quite wrong. Other states are following suit. According to the
article at least 4 other states have laws pending to outlaw
food labeling in this manner.

One step forward, two steps back, but with the will to take
another step forward, things get done.

For what it's worth.

--

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Re: [Biofuel] In other news. Milk labelling controvery in US

2007-12-20 Thread Walker Bennett
Monsanto wins another one.

Chip Mefford [EMAIL PROTECTED] wrote:  Something I've been following in my 
neighboring state of Pennsylvania in
the US.

---

The most succinct write up I've seen on this subject can be found here:

http://www.voicesweb.org/?q=node/1100

In a nutshell. Pennsylvania being one of the few remaining
states in the US that is still quite interested in maintaining
it's agriculture, made a very interesting move in attempting
to ban labeling milk as being anything other than milk. It's
rather hard to explain. In essence, more and more folks at
the top of the food chain (otherwise known as 'consumers,
-and I really hate that meme-) are learning more and more
about their food supply and wanting a better quality product
than is made available by contemporary factory farming techniques.

To meet this new-ish demand, many farmers are rejecting the
factory farming model. In particular, the use of rBST/rBGH
(Monsanto's Posilac) is being flat out rejected by some
dairy farmers. Farmers who view their cattle as a bit more
than just a biological chemical refinery. It's difficult
to avoid pejorative language here, but I'm trying.

In response to this growing awareness on behalf of folks
who drink the milk. The Pennsylvania State Secretary of Agriculture
Dennis Wolff formed a (now locally infamous) 'Food Labeling Advisory
Committee' back in October of 2007. This committee made the unilateral
decision that labeling milk as being 'rBST Free' was misleading
to 'consumers' and the practice should be banned. Secretary
Dennis Wolff then had the state pass a law banning the labeling
of milk as being rBST free. This ban is supposed to go
into effect Jan 1, 2008.

Pennsylvania is doing a lot of things right. Their 'Buy Fresh,
Buy Local' campaign is one example. There is the
state wide Pennsylvania Association for Sustainable Agriculture.
PASA http://www.pasafarming.org/ , a very active and healthy
group that 'gets it'. and other such things. Like I said,
Pa does a lot of things right. This is a thing they are doing
quite wrong. Other states are following suit. According to the
article at least 4 other states have laws pending to outlaw
food labeling in this manner.

One step forward, two steps back, but with the will to take
another step forward, things get done.

For what it's worth.

--

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  Walker
  Sedona, Az
  In The Beginning - ISBN:  1-4116-3848-4
Just In Time - ISBN 1-4116-3851-4 
Ad Astra - ISBN:  978-1847285188 





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Re: [Biofuel] In other news. Milk labelling controvery in US

2007-12-20 Thread Chip Mefford
Walker Bennett wrote:
 Monsanto wins another one.
BIG SNIP

Not necessarily;

There has been significant push back.

This 'law' (passed under less than auspicious
circumstances) is prompting lawsuits against
the state. Personally, I tend to view lawsuits
as counterproductive, but then again, I also
wish folks would just behave. :)

In short, there has been a lot of flack
over this, and I expect it will get a
lot worse if the ban actually goes into
place.

Pa -for instance- is one of the few
places in the US that one can actually
still buy raw milk, in glass bottles,
directly from the dairy. Some dairys
take this stuff quite seriously.

However, this is a very good insight
into how outfits like Monsanto work.

--

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Re: [Biofuel] In other news. Milk labelling controvery in US

2007-12-20 Thread keith
Hi Chip

Aurora Organic Dairy's allegedly organic milk fiasco is another side to
the story.

http://ap.google.com/article/ALeqM5iEPGS-Y0dThhK9jWDvh0OaaJUfQQD8TGE5RO0
Lawsuits Allege Milk Wasn't Organic
These cows are all penned in factory-confinement conditions.

Walmart, Target, Costco, Wild Oats are being sued for selling fake organic
milk from Aurora.

Aurora itself is currently being sued by consumers in 27 states for
selling milk labeled organic that was not produced in accordance with
the USDA's National Organic Program regulations.

The USDA's organic standards are pro-corporate anyway, a lot of real
organic farms won't have anything to do with the standards. They say they
don't need the label, their customers know them and trust them.

Best

Keith



Something I've been following in my neighboring state of Pennsylvania in
the US.

---

The most succinct write up I've seen on this subject can be found here:

http://www.voicesweb.org/?q=node/1100

In a nutshell. Pennsylvania being one of the few remaining
states in the US that is still quite interested in maintaining
it's agriculture, made a very interesting move in attempting
to ban labeling milk as being anything other than milk. It's
rather hard to explain. In essence, more and more folks at
the top of the food chain (otherwise known as 'consumers,
-and I really hate that meme-) are learning more and more
about their food supply and wanting a better quality product
than is made available by contemporary factory farming techniques.

To meet this new-ish demand, many farmers are rejecting the
factory farming model. In particular, the use of rBST/rBGH
(Monsanto's Posilac) is being flat out rejected by some
dairy farmers. Farmers who view their cattle as a bit more
than just a biological chemical refinery. It's difficult
to avoid pejorative language here, but I'm trying.

In response to this growing awareness on behalf of folks
who drink the milk. The Pennsylvania State Secretary of Agriculture
Dennis Wolff formed a (now locally infamous) 'Food Labeling Advisory
Committee' back in October of 2007. This committee made the unilateral
decision that labeling milk as being 'rBST Free' was misleading
to 'consumers' and the practice should be banned. Secretary
Dennis Wolff then had the state pass a law banning the labeling
of milk as being rBST free. This ban is supposed to go
into effect Jan 1, 2008.

Pennsylvania is doing a lot of things right. Their 'Buy Fresh,
Buy Local' campaign is one example.  There is the
state wide Pennsylvania Association for Sustainable Agriculture.
PASA http://www.pasafarming.org/ , a very active and healthy
group that 'gets it'. and other such things. Like I said,
Pa does a lot of things right. This is a thing they are doing
quite wrong. Other states are following suit. According to the
article at least 4 other states have laws pending to outlaw
food labeling in this manner.

One step forward, two steps back, but with the will to take
another step forward, things get done.

For what it's worth.




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Re: [Biofuel] In other news. Milk labelling controvery in US

2007-12-20 Thread Chip Mefford
[EMAIL PROTECTED] wrote:
 Hi Chip
 
 Aurora Organic Dairy's allegedly organic milk fiasco is another side to
 the story.
 
 http://ap.google.com/article/ALeqM5iEPGS-Y0dThhK9jWDvh0OaaJUfQQD8TGE5RO0
 Lawsuits Allege Milk Wasn't Organic
 These cows are all penned in factory-confinement conditions.
 
 Walmart, Target, Costco, Wild Oats are being sued for selling fake organic
 milk from Aurora.
 
 Aurora itself is currently being sued by consumers in 27 states for
 selling milk labeled organic that was not produced in accordance with
 the USDA's National Organic Program regulations.
 
 The USDA's organic standards are pro-corporate anyway, a lot of real
 organic farms won't have anything to do with the standards. They say they
 don't need the label, their customers know them and trust them.
 
 Best
 
 Keith

Yes indeed.

In the US, this is quite true. The Organic movement, a good idea at the
outset, has been heavily co-opted by the factory farms, and seemingly
repurposed to get small farmers out of the game. It's heavily
bureaucratic, and very difficult to remain in compliance unless you have
a high degree of control over the area wherein the farm resides.

This is a shame, really. Many folks invested in making these changes,
and have had the standards shift, costing them money and effort and
ultimately, a lot of people have dropped out of the program.

Many farmers resent the heck out of the whole process, with good reason.
A stranger, (and it must be a stranger) comes to *your* farm, goes
through *your* entire process and establishment with a fine toothed
comb, and decides if *you* are good enough. Someone you don't even know.

I know people who do this. They are hard working, dedicated and
knowledgeable folks who put a lot of effort into qualifying to be
inspectors, not just for the work, but to be part of the fix, rather
than part of the problem. It's very frustrating for all.

The talk 'round these parts is that 'local is the new organic'. Lot of
folks, and I mean a lot, would much prefer food from a local grower,
over anything labeled organic. This is a good thing, imo.

let's see, it took what? 30 years for people to pay attention to
organic? I don't think we have another 30 to wait for them to pay
attention to local. The upside is, after visiting a few farmers markets
over this last year, I am stunned at the level of attendance, and very
happy to see how fast growers are selling out of their csa shares.

It's changing, and it's changing for the better. Lotta work to
do though.

--

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Re: [Biofuel] In other news. Milk labelling controvery in US

2007-12-20 Thread fresheggs141
I have  a raw milk dairy in massachusettes, i wouldn't waste my time or money 
on calling it organic, if i did i may wake up one day and find i'm out of 
buisness . Eventually the public is going to figure out that corporate america 
has turned ORGANIC into another marketing gimmick. when you come to my farm you 
can see what the cows are eating, and you can see how they are eating it, and 
if you don't like what you see, go 5 miles down the road and get some organic 
milk at walmart. 
 -- Original message --

 
 Aurora itself is currently being sued by consumers in 27 states for
 selling milk labeled organic that was not produced in accordance with
 the USDA's National Organic Program regulations.
 
 The USDA's organic standards are pro-corporate anyway, a lot of real
 organic farms won't have anything to do with the standards. They say they
 don't need the label, their customers know them and trust them.
 
 Best
 
 Keith
 
 
 
 Something I've been following in my neighboring state of Pennsylvania in
 the US.
 
 ---
 
 The most succinct write up I've seen on this subject can be found here:
 
 http://www.voicesweb.org/?q=node/1100
 
 In a nutshell. Pennsylvania being one of the few remaining
 states in the US that is still quite interested in maintaining
 it's agriculture, made a very interesting move in attempting
 to ban labeling milk as being anything other than milk. It's
 rather hard to explain. In essence, more and more folks at
 the top of the food chain (otherwise known as 'consumers,
 -and I really hate that meme-) are learning more and more
 about their food supply and wanting a better quality product
 than is made available by contemporary factory farming techniques.
 
 To meet this new-ish demand, many farmers are rejecting the
 factory farming model. In particular, the use of rBST/rBGH
 (Monsanto's Posilac) is being flat out rejected by some
 dairy farmers. Farmers who view their cattle as a bit more
 than just a biological chemical refinery. It's difficult
 to avoid pejorative language here, but I'm trying.
 
 In response to this growing awareness on behalf of folks
 who drink the milk. The Pennsylvania State Secretary of Agriculture
 Dennis Wolff formed a (now locally infamous) 'Food Labeling Advisory
 Committee' back in October of 2007. This committee made the unilateral
 decision that labeling milk as being 'rBST Free' was misleading
 to 'consumers' and the practice should be banned. Secretary
 Dennis Wolff then had the state pass a law banning the labeling
 of milk as being rBST free. This ban is supposed to go
 into effect Jan 1, 2008.
 
 Pennsylvania is doing a lot of things right. Their 'Buy Fresh,
 Buy Local' campaign is one example.  There is the
 state wide Pennsylvania Association for Sustainable Agriculture.
 PASA http://www.pasafarming.org/ , a very active and healthy
 group that 'gets it'. and other such things. Like I said,
 Pa does a lot of things right. This is a thing they are doing
 quite wrong. Other states are following suit. According to the
 article at least 4 other states have laws pending to outlaw
 food labeling in this manner.
 
 One step forward, two steps back, but with the will to take
 another step forward, things get done.
 
 For what it's worth.
 
 
 
 
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